Bavette's Bar & Boeuf - Chicago
34 locals recommend · Estimated price 3 out of 4 ·
About this place
A stylish departure from a traditional steakhouse, Bavette's Bar & Boeuf embraces French flair without the formality, blending fine dining with unabashed fun.
Tips from locals
Chicago is most known for pizza and steakhouses. The steakhouse options in River North can be overwhelming but Bavette’s is the best. New School with a throwback vibe but they don’t cut any corners
Date night. If you want a sexy restaurant and a good steak, and are willing to pay for it, head here. The food, drinks, and service are stellar. Make sure to ask for a table downstairs for a little more ambiance.
Best steak in Chicago. Reservations are tough, but you might get lucky or even try to walk in.
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Locals also recommend
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- 42 locals recommend
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“If you eat at one restaurant in Chicago - it's this one. This is the restaurant that convinced us to move from California to Chicago. Protip - Get the dates!”
- 52 locals recommend
“Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a generous cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.”
- 11 locals recommend
“Old-school Chicago steakhouse serving meat, seafood & Italian specialties in a traditional setting.”
- 9 locals recommend
“Chef Rick Bayless makes delicious Mexican food. He has several restaurants, and this is just one of them. Try any. Rick Bayless is famous from his show on PBS, many cookbooks, and he is the first Master Chef winner from Bravo's Top Chef.”
- 23 locals recommend