Kitchen-To-Table Soulful Meals by Chef Lance
I create comforting dishes from Creole, French, and Italian cuisine for groups and gatherings of all sizes.
Chef in Los Angeles
Provided at your home
Soul kitchen meal drop-off
Receive a ready-to-heat bundle of 3-6 gourmet meals. Options include comforting classics such as lobster macaroni and cheese, beef stew with rice, chicken jambalaya, roasted salmon with quinoa pilaf, grilled chicken and vegetables, teriyaki chicken, and Italian spaghetti and meatballs.
$45 $45, per guest
Minimum $180 to book
Global soul match-day spread
Gourmet catering for your soccer match watch party.
This soulful soccer feast feeds up to 8 guests.
Kick-Off Starters (Small Bites)
* "Red Card" Hot Honey Wings: Tossed in a spicy, sweet glaze.
* Mini Short Rib Benedicts
* Shrimp & Grit "Shooters": Creamy, cheesy grits with Cajun-seasoned shrimp and andouille sausage.
The Main Event (Family Style)
* "Pitch-Side" BBQ Ribs
* The World Cup Mac: Five-cheese baked macaroni with a crispy golden crust.
Sides
* Collard greens
* Corn bread
$60 $60, per guest
Minimum $480 to book
Soul food meal catering
This 3-course feast features rich flavor from the depths of the Bayou to the heart of Italy. Dine on robust dishes that emphasize shared traditions, including handcrafted gumbo, fried chicken, barbecue ribs, and jambalaya.
$80 $80, per guest
Minimum $320 to book
Grand shrimp & fries basket
1. 2 lb fried shrimp
2. Crispy French fries. Signature seasoning of smoked paprika, Himalayan salt.
3. Green apple & Jalapeño Cole Slaw.
4. Cheddar Biscuits
5. Dipping sauces: saffron aioli, lemon remoulade, spicy hot honey
$85 $85, per guest
Minimum $255 to book
Marry me pasta caper
*Marry Me Gold Label Pasta
With *Sliced Filet Mignon.
Sauce in heavy double cream and freshly grated parmigiana cheese. The pasta Pappardelle. Fresh basil. Italian
*The Great Salad
$85 $85, per guest
Minimum $255 to book
The crown jewel
*Red Wine Braised Beef Short Ribs over Smoked Gouda Grits.
*Five-Cheese "Baked Mac" Brûlée: A decadent macaroni and cheese
*Braised "Pot Likker" Greens: A blend of collard and mustard greens slow-simmered with smoked turkey wings, garlic, and a splash of apple cider vinegar.
*Cast-Iron Cornbread
*Peach Cobbler -Peaches with a flaky, buttery crust.
$100 $100, per guest
Minimum $300 to book
You can message Lance to customize or make changes.
My qualifications
20 years of experience
I specialize in Creole, French, and Italian cuisine.
Career highlight
I launched a catering company and published a cookbook, The Floating Bistro.
Education and training
I hold a degree in culinary arts and restaurant management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$45 From $45, per guest
Minimum $180 to book
Free cancellation
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