Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home

Food prepared at your Airbnb

$15 $15, per guest
Minimum $143 to book
We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!

Boxlunchs

$18 $18, per guest
Minimum $401 to book
Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery

Breakfast at home

$52 $52, per guest
Minimum $103 to book
Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer

Mediterranean dinner

$69 $69, per guest
Minimum $137 to book
Starter: Maxi ravioli stuffed with spinach and white lemon sauce with sage. Main course: Grilled giant shrimp with asparagus risotto and pecorino romano. Dessert: Homemade tiramisu

Contemporary Mexican dinner

$86 $86, per guest
Minimum $172 to book
Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.

Omakase-Mexicano

$172 $172, per guest
Minimum $200 to book
5-course menu of Contemporary Mexican Cuisine with Oriental fusion. 1st course Snack, 2nd course Soup/cream/broth/salad, 3rd course Catch of the day (seafood, fish, etc.) 4th main protein (pork, poultry, beef, vegan, etc.) 5th course dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
You can message Erick to customize or make changes.

My qualifications

Chef
10 years of experience
17 years in hotels, catering, inns, taco stands and commissaries.
Career highlight
I founded Itacate SC in 2017, a key contemporary cooking project.
Education and training
I started in hospitality in 2007, with experience in several traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$52 From $52, per guest
Minimum $103 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home
$52 From $52, per guest
Minimum $103 to book
Free cancellation

Food prepared at your Airbnb

$15 $15, per guest
Minimum $143 to book
We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!

Boxlunchs

$18 $18, per guest
Minimum $401 to book
Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery

Breakfast at home

$52 $52, per guest
Minimum $103 to book
Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer

Mediterranean dinner

$69 $69, per guest
Minimum $137 to book
Starter: Maxi ravioli stuffed with spinach and white lemon sauce with sage. Main course: Grilled giant shrimp with asparagus risotto and pecorino romano. Dessert: Homemade tiramisu

Contemporary Mexican dinner

$86 $86, per guest
Minimum $172 to book
Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.

Omakase-Mexicano

$172 $172, per guest
Minimum $200 to book
5-course menu of Contemporary Mexican Cuisine with Oriental fusion. 1st course Snack, 2nd course Soup/cream/broth/salad, 3rd course Catch of the day (seafood, fish, etc.) 4th main protein (pork, poultry, beef, vegan, etc.) 5th course dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
You can message Erick to customize or make changes.

My qualifications

Chef
10 years of experience
17 years in hotels, catering, inns, taco stands and commissaries.
Career highlight
I founded Itacate SC in 2017, a key contemporary cooking project.
Education and training
I started in hospitality in 2007, with experience in several traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?