Private Chef Marnee

Rustic farm-to-table, seasonal, locally sourced ingredients, colorful dishes.
Chef in Islip
Provided at your home

Hamptons flair

$140 $140, per guest
Celebrate love, friendship, and sunshine with a vibrant, chef-curated dinner inspired by spring and early summer in the Hamptons. This playful yet elegant menu features fresh, local ingredients — from citrus-kissed seafood and grilled steaks to bright garden salads and indulgent desserts. Each dish was crafted to capture the feminine charm and coastal flair of Long Island living — perfect for an unforgettable evening filled with laughter, champagne, and seaside sparkle.

French flair

$140 $140, per guest
Experience a true French flair with an all-inclusive selection of exquisite dishes. Begin with a variety of elegant appetizers featuring fresh herbs, seafood, and savory bites. Follow with refined first courses like truffle mushroom pappardelle and lobster cognac tagliatelle. Main courses offer classic Provençale flavors from grilled branzino to filet au poivre. Conclude with delicate desserts such as mini lemon tarts and flourless chocolate cake, all beautifully garnished.

Mediterranean flair

$140 $140, per guest
Experience a Mediterranean flair with an all-inclusive selection of vibrant appetizers, fresh and zesty first courses, flavorful main dishes featuring seafood and meats, and delightful desserts. Each course offers a variety of dishes that celebrate bright, fresh ingredients and sophisticated flavors.
You can message Marnee to customize or make changes.

My qualifications

Chef
6 years of experience
13 years as private chef; served exclusive clients NYC to Hamptons.
Career highlight
Worked with Peter Callahan Catering and Hamptons Art of Eating.
Education and training
Graduate of the French Culinary Institute.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Islip, Hempstead, Babylon, and Oyster Bay. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$140 From $140, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Marnee

Rustic farm-to-table, seasonal, locally sourced ingredients, colorful dishes.
Chef in Islip
Provided at your home
$140 From $140, per guest
Free cancellation

Hamptons flair

$140 $140, per guest
Celebrate love, friendship, and sunshine with a vibrant, chef-curated dinner inspired by spring and early summer in the Hamptons. This playful yet elegant menu features fresh, local ingredients — from citrus-kissed seafood and grilled steaks to bright garden salads and indulgent desserts. Each dish was crafted to capture the feminine charm and coastal flair of Long Island living — perfect for an unforgettable evening filled with laughter, champagne, and seaside sparkle.

French flair

$140 $140, per guest
Experience a true French flair with an all-inclusive selection of exquisite dishes. Begin with a variety of elegant appetizers featuring fresh herbs, seafood, and savory bites. Follow with refined first courses like truffle mushroom pappardelle and lobster cognac tagliatelle. Main courses offer classic Provençale flavors from grilled branzino to filet au poivre. Conclude with delicate desserts such as mini lemon tarts and flourless chocolate cake, all beautifully garnished.

Mediterranean flair

$140 $140, per guest
Experience a Mediterranean flair with an all-inclusive selection of vibrant appetizers, fresh and zesty first courses, flavorful main dishes featuring seafood and meats, and delightful desserts. Each course offers a variety of dishes that celebrate bright, fresh ingredients and sophisticated flavors.
You can message Marnee to customize or make changes.

My qualifications

Chef
6 years of experience
13 years as private chef; served exclusive clients NYC to Hamptons.
Career highlight
Worked with Peter Callahan Catering and Hamptons Art of Eating.
Education and training
Graduate of the French Culinary Institute.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Islip, Hempstead, Babylon, and Oyster Bay. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?