Sophisticated dining events by Samone

I own No Limit Catering and I have 7 years experience as a private chef with culinary training.
Automatically translated
Chef in Atlanta
Provided at your home

Charcuterie

$25 $25, per guest
Savor our elevated charcuterie experience: artisan meats, cave-aged cheeses, truffle honey, and seasonal fruits styled with decadent flair. Petite Luxe Board from $250 for intimate moments; Grand Estate Spread from $1,200 for stylish gatherings; Royal Showcase from $3,800 for a centerpiece of true indulgence. Crafted to impress in both flavor and presentation.

Dessert bar

$25 $25, per guest
Indulge in our artisanal dessert bar: hand-crafted pastries, gold-dusted chocolates, brûléed tarts, and seasonal confections styled with dreamy elegance. Petite Sweet Spread from $250 for intimate celebrations; Grand Confection Table from $1,200 for chic gatherings; Royal Dessert Showcase from $3,800 for a lavish, show-stopping finale. Each display is curated to captivate both the eye and the palate

Events

$65 $65, per guest
Discover elevated event catering: truffle-brushed beef medallions, citrus-buttery poached shrimp, artisan cheeses, and handcrafted desserts. Perfect for elegant gatherings. Packages start at $4,500 for intimate events and rise to $10,000 for full-scale celebrations, each designed to impress with refined flavors, polished service, and festive style. Elevate your occasion with custom stations, seasonal beverages , and attentive coordination that ensures every moment feels indulgent and memorable.

Bite sized appetizers

$70 $70, per guest
Luxurious Bite-Sized Appetizers Indulge in an elegant selection of bite-sized appetizers crafted with global inspiration and luxury ingredients. Each refined morsel offers bold flavor, silky texture, and artful presentation—truffle-kissed vegetables, delicate seafood, and perfectly seasoned premium meats—designed to delight every palate.

Holidays

$260 $260, per guest
Indulge in our opulent Holiday Feast: hand-carved truffle-butter wagyu, champagne-poached lobster draped in saffron cream, and winter garden vegetables jeweled with caviar pearls. Finished with a molten gold-leaf praline torte. A decadent celebration crafted for those who savor the extraordinary

Chefs Table 3 Course Dinner

$525 $525, per guest
Chef’s Table 3-Course Dinner — A refined, traditional chef-guided dining experience featuring a seasonal 3-course menu prepared and presented tableside. Elegant place settings, professional service, and a warm, upscale atmosphere included. Upsells: extra courses, premium ingredients, live musician, floral upgrade, tableside dessert. Limited availability.
You can message Samone to customize or make changes.

My qualifications

Chef
11 years of experience
Owner of No Limit Catering llc and Private chef for 7 years
Education and training
Cincinnati state (culinary) and University of Cincinnati ( business management)
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Mayfield, Eatonton, BRDN SPRNGS, and Heflin. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$25 From $25, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Sophisticated dining events by Samone

I own No Limit Catering and I have 7 years experience as a private chef with culinary training.
Automatically translated
Chef in Atlanta
Provided at your home
$25 From $25, per guest
Free cancellation

Charcuterie

$25 $25, per guest
Savor our elevated charcuterie experience: artisan meats, cave-aged cheeses, truffle honey, and seasonal fruits styled with decadent flair. Petite Luxe Board from $250 for intimate moments; Grand Estate Spread from $1,200 for stylish gatherings; Royal Showcase from $3,800 for a centerpiece of true indulgence. Crafted to impress in both flavor and presentation.

Dessert bar

$25 $25, per guest
Indulge in our artisanal dessert bar: hand-crafted pastries, gold-dusted chocolates, brûléed tarts, and seasonal confections styled with dreamy elegance. Petite Sweet Spread from $250 for intimate celebrations; Grand Confection Table from $1,200 for chic gatherings; Royal Dessert Showcase from $3,800 for a lavish, show-stopping finale. Each display is curated to captivate both the eye and the palate

Events

$65 $65, per guest
Discover elevated event catering: truffle-brushed beef medallions, citrus-buttery poached shrimp, artisan cheeses, and handcrafted desserts. Perfect for elegant gatherings. Packages start at $4,500 for intimate events and rise to $10,000 for full-scale celebrations, each designed to impress with refined flavors, polished service, and festive style. Elevate your occasion with custom stations, seasonal beverages , and attentive coordination that ensures every moment feels indulgent and memorable.

Bite sized appetizers

$70 $70, per guest
Luxurious Bite-Sized Appetizers Indulge in an elegant selection of bite-sized appetizers crafted with global inspiration and luxury ingredients. Each refined morsel offers bold flavor, silky texture, and artful presentation—truffle-kissed vegetables, delicate seafood, and perfectly seasoned premium meats—designed to delight every palate.

Holidays

$260 $260, per guest
Indulge in our opulent Holiday Feast: hand-carved truffle-butter wagyu, champagne-poached lobster draped in saffron cream, and winter garden vegetables jeweled with caviar pearls. Finished with a molten gold-leaf praline torte. A decadent celebration crafted for those who savor the extraordinary

Chefs Table 3 Course Dinner

$525 $525, per guest
Chef’s Table 3-Course Dinner — A refined, traditional chef-guided dining experience featuring a seasonal 3-course menu prepared and presented tableside. Elegant place settings, professional service, and a warm, upscale atmosphere included. Upsells: extra courses, premium ingredients, live musician, floral upgrade, tableside dessert. Limited availability.
You can message Samone to customize or make changes.

My qualifications

Chef
11 years of experience
Owner of No Limit Catering llc and Private chef for 7 years
Education and training
Cincinnati state (culinary) and University of Cincinnati ( business management)
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Mayfield, Eatonton, BRDN SPRNGS, and Heflin. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?