Private Chef Sel

Simple ingredient cooking, flavor focus, creative presentation, international style.
Chef in Brighton
Provided at your home

stag do/hen do

you take care of the party i take care of the food
$135 $135, per guest

classic

taste some of the classic dishes made in the most high quality possible
$149 $149, per guest

spanish & meditarranean essense

Experience the essence of Spanish and Mediterranean cuisine with a curated selection of dishes. Begin with a choice of vibrant appetizers like charred asparagus or tuna tartare. For the main course, savor options from moussaka to grilled lamb hogget. Conclude with a decadent dessert, choosing between rich chocolate mousse or classic tiramisu.
$149 $149, per guest

chefs special

taste first hand a menu created based on the many travels and experiences i had when i was younger, this menu includes flavours that are unique with a professional aproach but keeping the essence of its origins
$223 $223, per guest
Minimum $445 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

18 years of experience
17 years globally; last at 3 Michelin star restaurant; based in East Sussex.
Career highlight
Won 2 competitions; worked at 3 Michelin star restaurant showcasing skills.
Education and training
Trained in Venice, L.A., Madrid, São Paulo, London, and other global cities.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$135 From $135, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Sel

Simple ingredient cooking, flavor focus, creative presentation, international style.
Chef in Brighton
Provided at your home
$135 From $135, per guest
Free cancellation

stag do/hen do

you take care of the party i take care of the food
$135 $135, per guest

classic

taste some of the classic dishes made in the most high quality possible
$149 $149, per guest

spanish & meditarranean essense

Experience the essence of Spanish and Mediterranean cuisine with a curated selection of dishes. Begin with a choice of vibrant appetizers like charred asparagus or tuna tartare. For the main course, savor options from moussaka to grilled lamb hogget. Conclude with a decadent dessert, choosing between rich chocolate mousse or classic tiramisu.
$149 $149, per guest

chefs special

taste first hand a menu created based on the many travels and experiences i had when i was younger, this menu includes flavours that are unique with a professional aproach but keeping the essence of its origins
$223 $223, per guest
Minimum $445 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

18 years of experience
17 years globally; last at 3 Michelin star restaurant; based in East Sussex.
Career highlight
Won 2 competitions; worked at 3 Michelin star restaurant showcasing skills.
Education and training
Trained in Venice, L.A., Madrid, São Paulo, London, and other global cities.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?