Farm to Table by Elizabeth Brown
As a recent graduate of the CIA, mentored by world renowned chefs I bring elevated yet traditional food right to your table fit for any event or occasion!
Chef in Other (Domestic)
Provided at your home
Holiday Private Chef
$80Â $80, per guest
Minimum $400 to book
- Turkey
- White Wine Gravy
- Mashed Potato
- Stuffing
- Balsamic Brussel Sprouts
- Maple Glazed Carrots
- Pumpkin Cheesecake
(Inform about variations/changes)
You can message Elizabeth to customize or make changes.
My qualifications
6 years of experience
Gurneys, Montauk NY
Private Chef in NY, MO
Shipwrights Daughter, CT
Career highlight
2nd Place National Champion, SkillsUSA 2023, Culinary Arts
Education and training
Associates Degree in Culinary Arts at The Culinary Institute of America
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$80Â From $80, per guest
Minimum $400 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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