Global Cuisine Menus By Chef Brittany
Designed for connection, curated Sonoma County tapas gatherings highlight local farms and global cuisine, blending seasonal, locally sourced ingredients into elevated, shareable dining experiences.
Chef in Napa Region
Provided at your home
Social Gathering Tapas Plates
Tapas Plates: Guests enjoy shared platters featuring three main dishes and one dessert, with a balanced selection of salty, savory, and sweet tapas-style offerings. Menus showcase globally inspired cuisine and can be tailored to suit any event style, from casual gatherings to more formal occasions.
$146 $146, per guest
Minimum $790 to book
Root to Table Dinning Events
Four-course private dining experiences by Le Cordon Bleu–trained Chef Brittany, thoughtfully designed to elevate any gathering. Each menu features elegantly plated small bites, a curated grazing board, refined starter, seasonal main, and a composed dessert.
Rooted in Sonoma County’s farm-to-table ethos, each dish highlights locally sourced, seasonal ingredients with globally inspired technique, delivering a seamless, restaurant-quality experience in your home or private venue.
$180 $180, per guest
Minimum $720 to book
You can message Brittany to customize or make changes.
4.6 out of 5 stars, from 5 reviews
My qualifications
18 years of experience
Four Seasons & Private Chef Business Owner
Career highlight
BS Graduate Marketing, Colorado State University
Wine Enthusiast, 30+ wines over 90+pts
Education and training
Cordon Bleu Culinary Degree, California Culinary Academy
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me:
Windsor, California, 95492
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$180 From $180, per guest
Minimum $720 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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