Japanese Inspired Retreat Dining by Sachi
Rooted in my Japanese heritage, I create retreat style dining experience that honours nature and balance through my expertise as a nutritionist and fine dining chef. Embrace the guilt free indulgence!
Chef in Sydney
Provided at your home
Divine: 3 course plates dining
Enjoy a retreat style dining experience inspired by seasonal ingredients and delicate Japanese flavours.
Each menu is personally designed after a complimentary consultation.
GF, DF, NF, VE and pregnancy options available
Sample menu:
Kombu-cured kingfish with ume emulsion and pickled daikon
Orange & ginger glazed duck breast with ponzu sauce and nori-salted vegetables
Matcha tofu cheesecake with yuzu sauce
Optional Signature sushi ball platter and seasonal canapé +$25pp
Travel fee: $1/km
$104 $104, per guest
Minimum $620 to book
Soulful: 5 course shared feast
The experience begins with elegant finger food, followed by three seasonal dishes to be shared. The menu is designed after a complimentary consultation.
GF, DF, NF, VE and pregnancy options available.
Sample menu:
cured salmon with wasabi avocado on rice crackers
chicken skewers with yuzu sauce
Rainbow sashimi salad with crispy lotus
Miso-glazed wagyu beef with roast vegetables
Chocolate cake with a hint of sea salt
Upgrade: finger food → signature sushi platter +$25pp
Travel fee: $1/km
$104 $104, per guest
Minimum $620 to book
Indulgence: sushi party
Enjoy a beautifully presented sushi party in the comfort of your own space, perfect for intimate gatherings, celebrations, or a relaxed evening with friends and family.
The menu is personally designed after a complimentary consultation
GF, DF, NF, VE and pregnancy-friendly options are available.
Sample menu:
Signature sushi ball platter
Aburi salmon and avocado rolls
Spicy tuna rolls
Dashimaki egg
Pickled vegetables and ginger
Optional add-on: Assorted sweets platter +$20pp
Travel fee: $1/km
$104 $104, per guest
Minimum $620 to book
You can message Sachiko to customize or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
23 years of experience
I have worked in Japan, France, Spain, the Dominican Republic, Morocco and Australia.
Career highlight
Japan, France, Dominican Republic, Spain, Morocco, Australia
Education and training
Qualified Nutritionist & Dietitian with formal culinary training from Japanese university
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$104 From $104, per guest
Minimum $620 to book
Free cancellation
Chefs on Airbnb are vetted for quality
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