A Spanish feast cooked live at your villa. I’ll prepare a selection of tapas to share and a proper paella, built from a good sofrito, homemade stock and seasonal ingredients. Come closer, ask questions and join in if you feel like it — or simply pour a glass of wine and enjoy the show. Good produce, honest cooking and plenty of food for the table. I take care of everything, so you can enjoy the people you came with.

I bring the fire, you bring the company. I’ll cook a generous Mediterranean BBQ at your villa, built around seasonal vegetables, carefully selected meats or fresh fish and simple sides made to share. Expect great produce, honest flavours and proper cooking over fire — no unnecessary complications. You relax, pour the wine and enjoy your guests while I take care of dinner. The menu can be adapted to the season, your preferences and what looks best at the market.

A private Japanese dining experience, prepared in front of you at your villa. I combine Japanese technique with the best Mediterranean produce I can find that day: fresh fish, seafood and seasonal ingredients, served as a sequence of small dishes, sashimi and sushi. No fixed menu — the experience evolves with the market and your preferences. Sit at the counter, watch every cut and enjoy each piece the moment it’s ready.

You can ask this chef to create a meal around your preferences.