South Indian Texan Cuisine by Deepa
I’m celebrated for my third-culture cuisine and founded an acclaimed supper club.
Chef in Austin
Provided at your home
Pastries & Chai Delivery
Skip the breakfast reservation and have it come to you. Wake up to Deepa's cult following dirty chai, naan croissants, and sweet & savory kolaches for an easy morning spread. Everything arrives ready to share, snack on, or take straight back to bed. Perfect for the morning after a celebration, weekend with friends, wedding festivities, or simply feeding the whole house. The kind of breakfast, or pre-brunch, you'll be grateful someone thought about the night before.
$45Â $45, per guest
Minimum $500 to book
Family Style Dinner Delivery
Let us take care of dinner. Chef Deepa prepares a generous family style meal designed for sharing, delivered to your door and ready to heat-and-serve. Whether you're settling into a weekend away, gathering with family, hosting friends, or simply want a great dinner without going out, it's an easy way to bring a South Indian Texan homemade meal to your table, without anyone having to cook or make a reservation.
$60Â $60, per guest
Minimum $700 to book
Custom Thali Omakase
Designed for intimate gatherings of friends, family, colleagues, and team, this fully customized experience is built around your guests. Beforehand, they share their tastes and preferences, allowing Deepa to create a multi-course menu inspired by their responses. The Thali model of eating comes to life through storytelling, thoughtful hospitality, and curated beverage pairings.
$240Â $240, per guest
Minimum $1,000 to book
Thali Omakase: A Celebration
Designed for celebrations, anniversaries, birthdays, and intimate gatherings, gather around the table for a Diwali inspired edition of Thali Omakase. Beforehand, guests share their tastes and preferences, allowing Deepa to create a customized multi-course menu inspired by their responses. The experience moves between tradition and imagination with her South Indian Texan cuisine showcasing Texas ingredients, a mithai sweet board, glowing diyas, storytelling, & curated beverage pairings.
$250Â $250, per guest
Minimum $1,200 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
4.91 out of 5 stars, from 11 reviews
My qualifications
15 years of experience
I trained under James Beard Award-winning chefs at Lucia and Dai Due.
Food Network Chopped contestant
I was a competitor on season 43 of Chopped. I’m a media personality.
Film studies to fine dining
My degree led me to a career weaving culinary stories for restaurants and brands.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 21 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$45Â From $45, per guest
Minimum $500 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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