Farm-to-table global menu by Nancy
I bring vibrant, sustainable flavors to worldly dishes, showcasing local ingredients.
Chef in Richmond
Provided at your home
Seasonal countryside
Enjoy Mediterranean flair through four thoughtfully crafted courses, showcasing balanced and wholesome flavors.
$130 $130, per guest
Classic French refinement
Savor French-style dining with 4 elegant courses, reflecting balance, finesse, and rich culinary tradition.
$135 $135, per guest
La dolce vita
Indulge in Italian-inspired dishes through 4 courses, combining rustic charm and refined taste.
$150 $150, per guest
You can message Nancy to customize or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
25 years of experience
25 years in fine dining, hotels, catering; private chef in Richmond, VA.
Farm-to-table upbringing
Founded private chef and boutique catering in Richmond, VA, farm-based.
Hands-on training
Learned from diverse restaurants in ME, LA, SC; family farm roots in VA.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 12 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$130 From $130, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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