Exceptional dinner by Claudia

I offer tasty and neat cuisine, based on my travels and experiences.
Automatically translated
Chef in Paris
Provided at your home

Apertif

$27 $27, per guest
Minimum $296 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! In this proposal you will find: Vegetarian bun or not, Vegetable and goat cheese cake, Mozzarella skewer, Trout/avocado wrap, Parmesan shortbread/vegetable cream. Everything is homemade: buns, tarts, wraps, shortbread, etc. The ingredients can be modified according to your tastes. Delivery available.

Express

$27 $27, per guest
Minimum $296 to book
Great for lunches or dinners to grab on the go! YOUR CHOICE A great sandwich with bun, raw and roasted vegetables, with a choice of: Free-range chicken breast, Roast beef, Roasted sweet potato, Salad, Sauces and Condiments depending on the season OR A great bowl with a base of your choice: Basmati rice, Quinoa or Legumes, Vegetables, protein of your choice: Chicken breast, Beef meatballs, Roast beef, Confit pork loin, sauces and condiments. Fruit salad or cheese. ONLY DELIVERY

Aperitif plus

$50 $50, per guest
Minimum $533 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! In this proposal you will have 7 savory and 3 sweet items. You will find: 2 buns, Sweet and sour chicken skewer, Mozzarella/vegetable skewer, Seasonal salad and seeds, Spinach/goat cheese tartlet, Coleslaw. Sweet items: Fresh fruit salad, Pavlova and Walnut brownie. The ingredients can be modified according to your tastes. Delivery. Optional wines. Everything is homemade.

Express plus

$54 $54, per guest
Minimum $593 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! Great when you have a little more time to eat A small soup, dish and dessert. For the dish to choose from: a very good sandwich (bun or bread) or a bowl with starch or legumes base; to garnish for the two raw and cooked vegetables, sauces and condiments depending on the season. ONLY DELIVERY

Dinner aperitif/lunch aperitif

$78 $78, per guest
Minimum $770 to book
€100 off from €150 – code YUMMY100 – book before February 4 – can be used later! Exclusive aperitif consisting of 10 savory and 5 sweet pieces. Some examples: Beef sesame Tataki, "B****y" shrimp leveiche, Bun grilled vegetables and Tahina sauce, Cheesecake with goat cheese, Beetroot cream and sheep's tomme sandwich, farfalle salad, mozzarella and candied tomatoes. You can have the full list on request. Delivery service. Optional wines.

The Luxury

$101 $101, per guest
Minimum $830 to book
Ideal menu when you have more time to enjoy a great meal Custom-made according to your desires. Starter, main course and dessert. Here are a few examples from the menu. Entrances: Burrata, confit lemon, and nuts, Chestnut Velouté, foie gras and hazelnuts. Dishes: Stuffed poultry ballotine, creamy polenta, mushroom fricassé and cooking juice, Cid confined pork echine, creamy and roasted parsnip, candied onions. Dessert: Tarte tatin, Pavlova. Cheese and bread. DELIVERY ONLY
You can message Claudia to customize or make changes.

5.0 out of 5 stars, from 4 reviews

0 of 0 items showing

My qualifications

Chef
25 years of experience
I've worked in Michelin-starred restaurants, bistros and French restaurants.
Chef de cuisine
I have been a chef in several types of establishments.
Grégoire Ferrandi School
I trained in cooking at the École Grégoire Ferrandi in Paris.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 7 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$27 From $27, per guest
Minimum $296 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Exceptional dinner by Claudia

I offer tasty and neat cuisine, based on my travels and experiences.
Automatically translated
Chef in Paris
Provided at your home
$27 From $27, per guest
Minimum $296 to book
Free cancellation

Apertif

$27 $27, per guest
Minimum $296 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! In this proposal you will find: Vegetarian bun or not, Vegetable and goat cheese cake, Mozzarella skewer, Trout/avocado wrap, Parmesan shortbread/vegetable cream. Everything is homemade: buns, tarts, wraps, shortbread, etc. The ingredients can be modified according to your tastes. Delivery available.

Express

$27 $27, per guest
Minimum $296 to book
Great for lunches or dinners to grab on the go! YOUR CHOICE A great sandwich with bun, raw and roasted vegetables, with a choice of: Free-range chicken breast, Roast beef, Roasted sweet potato, Salad, Sauces and Condiments depending on the season OR A great bowl with a base of your choice: Basmati rice, Quinoa or Legumes, Vegetables, protein of your choice: Chicken breast, Beef meatballs, Roast beef, Confit pork loin, sauces and condiments. Fruit salad or cheese. ONLY DELIVERY

Aperitif plus

$50 $50, per guest
Minimum $533 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! In this proposal you will have 7 savory and 3 sweet items. You will find: 2 buns, Sweet and sour chicken skewer, Mozzarella/vegetable skewer, Seasonal salad and seeds, Spinach/goat cheese tartlet, Coleslaw. Sweet items: Fresh fruit salad, Pavlova and Walnut brownie. The ingredients can be modified according to your tastes. Delivery. Optional wines. Everything is homemade.

Express plus

$54 $54, per guest
Minimum $593 to book
€100 off €150 or more – code YUMMY100 – book before February 4 – can be used later! Great when you have a little more time to eat A small soup, dish and dessert. For the dish to choose from: a very good sandwich (bun or bread) or a bowl with starch or legumes base; to garnish for the two raw and cooked vegetables, sauces and condiments depending on the season. ONLY DELIVERY

Dinner aperitif/lunch aperitif

$78 $78, per guest
Minimum $770 to book
€100 off from €150 – code YUMMY100 – book before February 4 – can be used later! Exclusive aperitif consisting of 10 savory and 5 sweet pieces. Some examples: Beef sesame Tataki, "B****y" shrimp leveiche, Bun grilled vegetables and Tahina sauce, Cheesecake with goat cheese, Beetroot cream and sheep's tomme sandwich, farfalle salad, mozzarella and candied tomatoes. You can have the full list on request. Delivery service. Optional wines.

The Luxury

$101 $101, per guest
Minimum $830 to book
Ideal menu when you have more time to enjoy a great meal Custom-made according to your desires. Starter, main course and dessert. Here are a few examples from the menu. Entrances: Burrata, confit lemon, and nuts, Chestnut Velouté, foie gras and hazelnuts. Dishes: Stuffed poultry ballotine, creamy polenta, mushroom fricassé and cooking juice, Cid confined pork echine, creamy and roasted parsnip, candied onions. Dessert: Tarte tatin, Pavlova. Cheese and bread. DELIVERY ONLY
You can message Claudia to customize or make changes.

5.0 out of 5 stars, from 4 reviews

0 of 0 items showing

My qualifications

Chef
25 years of experience
I've worked in Michelin-starred restaurants, bistros and French restaurants.
Chef de cuisine
I have been a chef in several types of establishments.
Grégoire Ferrandi School
I trained in cooking at the École Grégoire Ferrandi in Paris.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 7 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?