Signature menu by Cecile
I graduated from Ferrandi and worked at Joia and Bonnotte.
Automatically translated
Chef in Paris
Provided at your home
Simple menu
A three-course menu (starter, main course, dessert) made with market products.
$115 $115, per guest
Elegant menu
A 4-step menu (appetizers, starter, main course and dessert) with high-quality, seasonal products.
$138 $138, per guest
Gourmet menu
A 5-step menu (appetizer, starter, fish, meat, and dessert) for special occasions. Noble products, crafted with precision.
$184 $184, per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
6 years of experience
I learned to work with the best ingredients, always in season.
Gault & Millau 2025-2026
I am listed in the prestigious Gault & Millau 2025-2026 culinary guide
CAP Cuisine Diploma
I took additional courses at the Alain Ducasse School.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me:
92120, Montrouge, France
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$115 From $115, per guest
Free cancellation