Chefs in Epsom

British party fare by London Private chef

Trained pastry chef, working as a private chef to deliver personalised meals to clients

Roman cuisine and global flavors by Graciela

I blend Roman traditions with international accents, crafting refined, well-rounded menus.

Global flavors and BBQ by Sean

My eclectic menus are inspired by Cantonese dishes, smoked meats, and Japanese cuisine.

Sushi and spice by Simone

I cook creative, international cuisine with clean, honest, and heartfelt flavors.

Classic meals and refined tasting menus by Alan

My cooking highlights authentic flavors, modern techniques, and the best ingredients.

Seasonal plant-forward dining by Maisie

I focus on seasonality, local sourcing, and low-waste practices.

Italian and Japanese fusion by Massimiliano

I blend Italian heritage with Japanese precision to create vibrant, seasonal dishes.

London Private Chef - Fresh, Colourful Cooking

I’m all about creating bright, beautiful food that celebrates seasonal produce!

Italian & Mediterranean fine dining by Giovanni

I create fine dining experiences with traditional & modern Mediterranean tastes.

Eat like a rockstar by Mitch

I cook healthy cuisine that keeps rockstars performance ready, without sacrificing flavor.