House located in the heart of the village labeled most beautiful village in France, in a bucolic setting by the river with breathtaking views of the Abbey. Close to the departures of hikes enjoy the tranquility of the place.
“Great welcome, superb setting, we lack nothing. Delphine knew how to put us at ease to feel at home in this magnificent setting for a weekend. To choose without hesitation for a stay not too expensive and without fuss!”
Your home is on the ground floor of the house where we live. Your room is the old cellar of our house, as much to tell you that your sleep is guaranteed without outside noise! From the 1st of October, Nana offers you, on reservation 24 hours before, a Franc-Comtois meal (Jura fondue, Morbiflette, Franche Comté dinner plate) in the evening only, served in your accommodation for 15 € per person, (wine not included). included) payable on the day of the meal.
“Nana welcomed us and our two little dogs with a lot of friendliness in their small accommodation, very functional and impeccably clean. We were able to taste a fondue cook by this care which was excellent. We had an unforgettable stay with nana and we will come back with great pleasure.”
You will stay in an independent house, completely renovated, with breathtaking views of the Ain valley: calm and tranquility are guaranteed. The cottage is located 5 minutes from Lake Chalain and all its amenities (3 beaches, restaurants, water park with wellness area, pedal boats, fishing, tree climbing, hiking). Bed linen and towels are included in the price for a rental of 7 nights minimum (otherwise possibility package 15 € for the double bed and 10 € per single bed).
“Caroline and Eric's gîte is in a great location near Lac de Chalin, the pic de l'Aigle, the belvédère of the four lakes, the cascades du Hérissones and of course Baume-les-Messieurs with its amazing Abbey and fantastic cave system. There are several good restaurants in the area. The best being Le Bouchon du Chateau in Mirebel. There are bicycling and walking tracks everywhere. Finally, you are in the heart on Comté cheese country and a visit to one of the "Fruiteries" to watch the cheese being made and tasting some is cream on the cake. Liliane and Ian Sydney”