Cook with Chef Nick

Chef specializing in private services, variety of menus with Mexican Caribbean flavors
Automatically translated
Chef in Tulum
Provided at your home

Classic breakfast

cafe juice green chilaquiles season fruits
$17 $17, per guest
Minimum $93 to book

Brunch

cafe juice ham and cheese croissant French toast
$29 $29, per guest
Minimum $158 to book

Lunch

guacamole and totopos roasted salmon with lemon and fine herbs cambray potatoes with rosemary
$43 $43, per guest
Minimum $236 to book

Seafood

tuna tostadas guacamole and totopos shrimp aguachile green leaf salad
$57 $57, per guest
Minimum $315 to book

sushi

rolls niguiris sashimis
$68 $68, per guest
Minimum $377 to book
You can message Maxmax to customize or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

16 years of experience
Hotel Faena Buenos Aires
Education and training
Chef Internacional
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$17 From $17, per guest
Minimum $93 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Cook with Chef Nick

Chef specializing in private services, variety of menus with Mexican Caribbean flavors
Automatically translated
Chef in Tulum
Provided at your home
$17 From $17, per guest
Minimum $93 to book
Free cancellation

Classic breakfast

cafe juice green chilaquiles season fruits
$17 $17, per guest
Minimum $93 to book

Brunch

cafe juice ham and cheese croissant French toast
$29 $29, per guest
Minimum $158 to book

Lunch

guacamole and totopos roasted salmon with lemon and fine herbs cambray potatoes with rosemary
$43 $43, per guest
Minimum $236 to book

Seafood

tuna tostadas guacamole and totopos shrimp aguachile green leaf salad
$57 $57, per guest
Minimum $315 to book

sushi

rolls niguiris sashimis
$68 $68, per guest
Minimum $377 to book
You can message Maxmax to customize or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

16 years of experience
Hotel Faena Buenos Aires
Education and training
Chef Internacional
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?