My husband George and I are digital nomads -- working and traveling at the same time. We started in Ecuador in July, 2013 and continued through South America until December 2013. In January, 2014, we flew to Chiang Mai, Thailand and have been moving around southeast Asia since then.
We are food tourists, and are enjoying eating our way around the world while we are working. We generally like to pick places to stay that have delicious, reasonably priced food nearby so that we can pop out for something nice to eat and then get back to work.
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