Since graduating NYU, I've been living in NYC with the exception of 2010 when my work transferred me to Paris for a year. But now I'm happily back state-side. One of my biggest passions is food - I love trying out new restaurants (both hole-in-the-walls and three Michelin star places!) and I love to cook. One of my favorite things to do when I travel is visit the local market to see how people interact and to try local cuisine.