Hi there! I'm Dietrich, a chillax, whimsical, witty, and persnickety passionate foodie. With over 30 years of experience in local Hong Kong, China, and Macao gastro scenes, I can guide you to the most interesting and eluding haunts to rustle up some grub and bacchanalian venues to quench a gargantuan thirst. A way off the beaten path gastronomist mixologist drinkologist maximus supremus; aka "DaiPaiDong D". Welcome to Hong Kong, my friends!!!
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