Older. Making peace with it, slowly. A little self-absorbed, a little distracted.
After a first negative experience as a guest using the service, I feel I must emphasize: I am an activist & a foodie, I love cooking & wine, & dedicate my efforts as a freelance 'slowfoodie' to changing the way we source, share & distribute our sustenance.
When I travel, I alternate between 'domestic' days glued to my laptop setting up meetings, & 'outside' days keeping those meetings, running errands & squeezing some sightseeing in.