I am a 46 year old organic farmer who lives in San Francisco. I sell to 30 restaurants in the SF bay area, and come to nyc a few times a year for fun and business. I sell to ny restaurants in the winter and have references if you like. I sell to The Breslin, Spotted Pig, Il Buco, Diner and Marlowe & Sons in Brooklyn. Eli Zabar's grocery stores in the Upper East Side. I am coming for the New Yorker Festival, and to visit a few restaurants for more business in the fall.
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