• Akiko
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About Me
School
Columbia University
Work
Kitchit, The Gohan Society, The Food Film Fest
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Akiko

Hey, I’m Akiko!

New York, New York, United States · Member since November 2012
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I am based in NYC but I working for Kitchit here in SF, am a Fellow of the Culinary Institute of America and a board member of Women Chefs and Restauranteurs. In other words, I spend a lot of time going back and forth. I also spend a week a month in Chicago. While I typically stay with co-workers, sometimes that doesn't work out and I Airbnb. I like all things food, bourbon and Japanese whiskey.

I love to travel, all over the world, so I am into swaps!