Abito in Toscana in una casa colonica nel Chianti. Mi occupo della mia azienda agricola e coltivo viti e ulivi. Ho un piccolo agriturismo per 4/5 persone. Produco marmellate e mi piace cucinare.
Stayed here for 3 nights and had a great trip. The house is located in the heart of the Tuscan wine country. Great setting amidst a working farm just 30 min to Florence and 40 to Siena or 10 min to Grieve in Chianti. Daniela and her family were very helpful in making dinner reservations at Cinque de Vino which turned out to be a great restaurant. Highly recommended.
Huge thanks to Daniela and her family for a wonderful holiday in her beautiful converted "fienile". The property was IDEAL for our small family of 4 (me, my wife and our two small children aged 3 and 1 yrs old) and everything we had hoped for; full of rustic charm, but with all the conveniences to be perfectly comfortable (washing machine, central heating, etc.). The location is particularly stunning as the little borgo is set well back from the main road amidst vineyards and olive groves, looking out to the west across the hills of Chianti. Perfectly silent and calm, yet fantastically positioned for exploring the main centres of cultural interest (i.e. Florence, Siena, San Gimignano, Panzano, Greve, etc. - all within easy driving distance). We all came away wishing we could have stayed longer.
Daniela was the perfect hostess, going out of her way to provide us with a cot for our youngest, as well as being kind enough to give us a bottle of her delicious wine and some home made jams - sadly neither of which lasted very long! We'll definitely come back here next time we come to the area, and absolutely recommend it to anyone else planning a similar trip. Grazie Daniela e famiglia per la vostra accoglienza!
What a beautiful place! Not far from the Florence's attractions still very quiet and cozy with only nightingales singing to ever bother you. The house itself has everything one can need; it's both functional and stylishly furnished with vintage things and sweet details.
Last but not least, Daniela and her family were nice and very welcoming. Daniela helped us discover some new delicious Tuscany cuisine with her dinner and the best ever homemade apricot jam as well.:)
To sum up: highly recommended!
Response from Daniela:
Thank you very much Olga. You've been a welcome guest. I hope to meet you soon: I'll taste you my other jams