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Maggie and I are based in Hobart, Tasmania, and both work in the hospitality industry. Specifically, a natural wine ba called Sidecar and the restaurant Garagistes. Check: (website hidden)
We are looking at planting grapes with a view to making the style of natural wine we enjoy drinking. This trip to France and Italy is a bit of a fact finding mission..... and an excuse to drink wine!
We also hope to fit some hiking and kayaking in around the Pyrennees and French Alps.