Maggie and I are based in Hobart, Tasmania, and both work in the hospitality industry. Specifically, a natural wine ba called Sidecar and the restaurant Garagistes. Check: (website hidden)
We are looking at planting grapes with a view to making the style of natural wine we enjoy drinking. This trip to France and Italy is a bit of a fact finding mission..... and an excuse to drink wine!
We also hope to fit some hiking and kayaking in around the Pyrennees and French Alps.
Forbes has completed online and offline ID verification.