• Natacha
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FORWARD bikes
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Natacha
Hey, I'm Natacha!
Perm, Perm Krai, Russian Federation · Member since May 2012
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Le kir consiste toujours à mélanger 1/3 de crème de cassis de Dijon à 20 ° avec 2/3 de Bourgogne Aligoté exclusivement.