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Food and drink activities in Trentino-Alto Adige/Südtirol
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Top-rated food and drink activities
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4.97 out of 5 average rating, 66 reviewsWinery tour and organic wine tasting in Trentino
Tour a quaint winery in Valle dei Laghi, and sip and savor seasonal wines.
4.97 out of 5 average rating, 154 reviewsTaste prosecco with views
Explore the magic of wine in the UNESCO hills. Taste two types with local products.
4.9 out of 5 average rating, 100 reviewsHomemade pasta cooking class in Riva del Garda
Join Maria in her kitchen to make pizza and gnocchi from scratch with your hands.
4.99 out of 5 average rating, 109 reviewsDiscover the Historic Estate of Prosecco Superiore
Stroll through the historic vineyards and taste the Prosecco Superiore DOCG.
4.91 out of 5 average rating, 117 reviewsTaste award-winning cheeses at a historic dairy
Uncover the secrets of artisanal cheesemaking and savor world-renowned cheeses.
4.96 out of 5 average rating, 49 reviewsWine Masterclass on the hills
Discover this wonderful land through 5 wines. Walk around the vineyard, visit the cellar and learn all the secrets of winemaking, you will never forget this experience!
5 out of 5 average rating, 11 reviewsGourmet pizza and prosecco making experience
Learn pizza making, enjoy local produce, and savor pizza with prosecco.
5 out of 5 average rating, 2 reviewsValdobbiadene: Prosecco Tasting Experience
Discover the land of Prosecco with this visit to the winery and tasting!
4.62 out of 5 average rating, 13 reviewsBozen Food Tour with a Local - Full Meal
All the food is included - Enjoy a charming small group food tour with a Local
4 out of 5 average rating, 1 reviewsGuided tour of the cellar with wine tasting
Walk through the vineyards of the estate in Valdobbiadene, visit the winery and production area. Wine tasting paired with cicchetti (finger food)
Latest Activities
Explore new local experiences, activities for everyone.
New place to stayLimited Edition taste our selection
Tasting of exclusive numbered bottles of Prosecco Superiore di Valdobbiadene DOCG. Riva di San Pietro di Barbozza, Riva di Campea, Sup. di Cartizze. Gourmet platter of local cold cuts and cheeses
New place to stayVineyard and winery tour and Pinot Noir tasting
A walk in the vineyards with a view of the surrounding mountains, the charm of the winery with its aromas and silence, and a vertical tasting of the best vintages of our Pinot Noir.
New place to stayTreviso Food Tour: Cicchetti and Prosecco
Sip a welcome glass of prosecco in the historic center, then follow a seasoned aperitivo enthusiast through handpicked bacari and crowd favorite cicchetti.
New place to stayTasting of 6 local wines
In addition to Prosecco, we will taste local DOCG and non-DOCG wines, accompanied by cicchetti or typical dishes designed to enhance their flavors and provide an authentic local experience.
New place to stayPineta Wine Experience with Resistenti wines
A walk through vineyards, wines, and local stories An authentic experience in the heart of Val di Non, designed for those who love to walk slowly, discover the area, and taste resistant wines
New place to stayTiramisù - the secret recipe of Nonna Manu
Learn how to make traditional Italian Tiramisu, starting with how to prepare mascarpone.
New place to stayTaste a meter of cheeses in a Cheese Bar
Enjoy a sensory tasting of the 8 most popular cheeses from Latteria Perenzin and let our Personal Shoppers guide you in the purchase of food and wine delicacies and souvenirs.
New place to stayWine tasting and winery tour in Val di Cembra
Discover the heroic viticulture of the Cembra Valley with an exclusive tour of the winery and a guided tasting of 4 mountain wines, including history, territory, and artisanal passion.
New place to stayWines, cured meats, and cheeses in the Prosecco hills
Visit a natural wine cellar and taste the wines immersed in the Prosecco hills accompanied by a platter of cured meats, cheeses and other local specialties
4 out of 5 average rating, 1 reviewsWinery tour and Prosecco tasting
Discover the art of winemaking with a tasting of 5 Proseccos and a guided tour of the cellar.
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