17 locals recommend · Estimated price 3 out of 4 ·
About this place
Savor the exquisite culinary delights of James Beard award-winning chef and internationally renowned restaurateur Michael Mina at BOURBON STEAK. Chic and contemporary, this DC steakhouse restaurant is located just off the lobby of the prestigious Four Seasons Hotel in Washington, D.C...
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Tips from locals
Inside the Four Seasons in Georgetown, executive chef Drew Adams prepares several A-5 Wagyu beef options on a wood-burning grill. But for the granddaddy steak option of them all, try the 38-ounce prime porterhouse, which is big enough to serve two to three hungry diners.
Nice restaurant in The Four Seasons hotel. They offer a nice burger at happy hour in the bar area.
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Deli / Bodega
“The sandwiches at this local butcher shop are legendary. Try the four-meat Italian grinder, turkey club or dig into grab-and-go sides such as potato salad and coleslaw. The shop also serves daily to-go dinner specials during the week. Go there for: Stellar sandwiches and gourmet sausages.”
- 13 locals recommend