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Restaurant

Myōjinshita

3 locals recommend · Estimated price 3 out of 4 ·

Tips from locals

Rose
Rose
May 14, 2016
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice
Masaki
Masaki
May 02, 2016
To have a UNA-JYU (rice bowl topped with grilled eel). Need a reservation.
Kanako
Kanako
November 12, 2016
'Myojin Shita' Unagi (Freshwater eel)
Location
130-0026
Phone03-3631-3561