1880 Farmhouse, 7bd sleeps 22, Hot Tub, stream

Entire vacation home hosted by Marcus

  1. 16 guests
  2. 7 bedrooms
  3. 7 beds
  4. 3 baths
Experienced host
Marcus has 50 reviews for other places.
Highly rated Host
Marcus has received 5-star ratings from 90% of recent guests.
Great communication
95% of recent guests rated Marcus 5-star in communication.


Every booking includes free protection from Host cancellations, listing inaccuracies, and other issues like trouble checking in.
7 bedroom 1880 farmhouse on a stream in the Hudson Valley/Catskills. Historic house built above a sam mill ruin. The Wagar Farm is located a short distance from the Village of Ellenvile. It offers a country setting for those looking for a quiet, relaxing retreat. We are located near great restaurants, including bistro, hiking, concerts, casino, fishing, biking and waterfalls. This was once a dairyfarm and sawmill. The barn can be used for events. We also offer private chef service.

What this place offers

Dedicated workspace
Free parking on premises
Private hot tub - available all year, open 24 hours
Free dryer – In unit
Window AC unit

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Where you’ll be

Ellenville, New York, United States

Hosted by Marcus

  1. Joined in April 2015
  • 50 Reviews
  • Identity verified
Marcus Guiliano is an award-winning chef, green restaurateur, real
food activist, professional speaker, restaurant consultant &
ultra-marathoner. Devoting his career to a whole food, whole life
approach, Chef Marcus has coined the phrase Eco-Lectic Cuisine. The
notion behind Eco-Lectic Cuisine is how Chef Marcus marries healthy
food with ethically and socially responsible sustainable business
practices. Marcus is often heard saying, “It's the whole picture
that matters." Chef Marcus had to overcome a handful of health
challenges in the late 90s. He was able to eliminate all of the
medications he was taking and in the transition cure an asthmatic
condition he had from birth. After overcoming his various health
challenges, Chef Marcus was invited to contribute over 200 recipes to
several Dr. Gary Null's books. In addition to successfully owning and
operating the first Green Certified restaurant in the Hudson Valley,
Aroma Thyme Bistro, Chef Marcus has begun to devote his time
consulting and trouble shooting for other restaurants. His master
consulting project is (Website hidden by Airbnb)
an free online cyber coaching tool for applicable to all businesses,
not just restaurants. Garnering his passion for clean, sustainable,
healthy food choices, Chef Marcus has launched other
activist/watchdog oriented sites including:  (Website hidden by Airbnb)
(Website hidden by Airbnb)
& the controversial (Website hidden by Airbnb)
On (Website hidden by Airbnb)
, Chef Marcus has called out fellow chefs for not being honest to
their patrons on their menus. Chef Marcus has a rather large
following on YouTube and his videos can be found under the moniker:
(Website hidden by Airbnb) Chef Marcus has been featured on CNN, Dr OZ, New York
Post, New York Times, TEDx Longdock, Best Chef's America, Sierra Club
Magazine, Huffington Post, International Wine Masters, Bottom Line
Publications, Smithsonian (Online) and Organic Spa Magazine. The
Colorado Dept of Agriculture stated, “Marcus Guiliano is the Willie
Nelson of Farm to Table”. Recently, (Website hidden by Airbnb)
named Chef Marcus as one of The “5 Food Activists Helping To Make
Big Changes."  Most days Chef Marcus can be found pursing
his passion of food at his restaurant Aroma Thyme Bistro or on
pursuing his passion for running on one of the many country roads and
trails surrounding his restaurant.
on a Mission (Hidden by Airbnb) (Website hidden by Airbnb)

Central Channel: (Website hidden by Airbnb)
& Business Coaching (Website hidden by Airbnb)
Lies (Website hidden by Airbnb)
To Farmed Salmon (Website hidden by Airbnb)

restaurant (Hidden by Airbnb) (Website hidden by Airbnb)
(Hidden by Airbnb)
for my restaurant: (Website hidden by Airbnb)
personal (Hidden by Airbnb) : (Website hidden by Airbnb)
Restaurant website:
Marcus Guiliano is an award-winning chef, green restaurateur, real
food activist, professional speaker, restaurant consultant &
ultra-marathoner. Devoting h…
  • Response rate: 94%
  • Response time: within a few hours
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Things to know

House rules

Check-in: After 4:00 PM
Checkout: 11:00 AM
No smoking
No pets

Health & safety

Airbnb's COVID-19 safety practices apply
Pool/hot tub without a gate or lock
Nearby lake, river, other body of water
Carbon monoxide alarm
Smoke alarm

Cancellation policy