AIRBNB EXPERIENCES
Food and drink activities in Province of Lecce
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Top-rated food and drink activities
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4.98 out of 5 average rating, 390 reviewsAlesia Experience - Puglia in the Heart
Arrival with green cocktails and cooking class to prepare focaccia, orecchiette and cheese.
5 out of 5 average rating, 441 reviewsPasta course, dinner, wine, olive oil in the farm
Join me in the olive grove all the year to learn pasta-making using our own organic grains. taste my olive oil ,eat antipasto , enjoy nature . Drive here or come with bus or taxi,i can help you
4.93 out of 5 average rating, 671 reviewsMake orecchiette with Nonna Rosa's grandchildren
Immerse yourself in the Apulian tradition with your hands in the flour.
5 out of 5 average rating, 690 reviewsMake orecchiette in Salento
Create traditional Apulian pasta shapes and enjoy a typical Salento menu.
4.85 out of 5 average rating, 375 reviewsMake and taste burrata and mozzarella in a farmhouse
Create zero-kilometer cheeses with an expert cheesemaker and taste delicious typical products.
4.98 out of 5 average rating, 447 reviewsDiscovering Lecce
Explore Lecce's historic center, with its classical buildings and intricate churches.
4.95 out of 5 average rating, 555 reviewsAuthentic Orecchiette Making with local family
Learn to make three traditional Puglian pastas orecchiette, minchiareddhi, and sagne ncannulate, with Greta and Daniele in our 1700s family masseria. Sometimes, even Nonna joins us
5 out of 5 average rating, 17 reviewsOrecchiette in Masseria - Pasta making and lunch
Enter a historic farmhouse in the heart of Puglia, where time seems to have stopped, and let yourself be guided by a local in the preparation of the most representative dish of the Apulian tradition.
4.99 out of 5 average rating, 200 reviewsOlive oil tasting like a sommelier in a olive farm
Compare three distinctive olive oils and enjoy local wine and aperitivo.
5 out of 5 average rating, 8 reviewsLecce Supper Club by Chef Federico
In an authentic Lecce residence, a convivial evening awaits you where different people meet and share stories, enjoying wine and Salento cuisine. An experience to be lived and remembered together.
Latest Activities
Explore new local experiences, activities for everyone.
New place to stayYou will prepare Neapolitan Pizza with Giuseppe
Learn the art of Neapolitan and Apulian pizza with Giuseppe, a young pizza maker from Southern Italy, in the Apulian countryside, baking them in a wood-fired oven.
New place to stayApulian Wine Experience in Lecce
Wine tasting, accompanied by a platter of local products. All set in a 1970s women's hairdresser, transformed into a cocktail & wine bar.
New place to stayGood wine, cheeses and cured meats from Puglia
The host, Massimo, will take you on a tasting tour of the main products of Puglia, particularly local wines, cheeses, and cured meats, in a charming and convivial setting.
New place to stayYou'll make orecchiette and other handmade pasta
You will learn how to make orecchiette and Sagnette Salentine by hand, discovering the traditional techniques and craftsmanship of local homemade pasta.
New place to stayCooking with Mimma: Let's learn how to cook pasta
I offer an immersive experience where guests learn to make fresh pasta and other traditional Apulian dishes, then share the meal in the garden in an informal atmosphere.
New place to stayVisit an olive grove and taste Evo oil with Luigi
Explore century-old olive groves, discover sustainable olive farming and taste monovarietal EVO oils with bread and garden tomatoes among traditional trulli.
New place to stayOstuni: Pasta Cooking Class with My Family
Learn how to prepare appetizers, fresh pasta, and tiramisu right at our country house in Ostuni. Depending on availability, we will use vegetables from the garden, and then we will all enjoy a meal together.
New place to stayPizza Masterclass in the center of Lecce
More than just a course, it's a journey into the heart of UEMÉ's identity. A format designed to foster authentic connections through Apulian teamwork, sharing, and conviviality.
New place to stayHandmade Pasta in a 15th-Century Courtyard in Lecce
Learn how to make orecchiette and maccheroni with real Italian “grandmothers.” You will make traditional Apulian pasta with your own hands and enjoy it with other people, accompanied by wine and homemade food.
New place to stayPancake and Bombetta Cooking Class
We will discover two Apulian delicacies during this cooking class: frittelle and bombette.
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