AIRBNB EXPERIENCES

Food and drink activities in Mexico City

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Food and drink activities led by local experts

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5 out of 5 average rating, 7 reviews

Florist's Guide to Mexico's Largest Flower Market

At Mexico City’s iconic Central de Abasto, growers bring their freshest blooms straight from their trucks, filling the market with colors and scents. Join a Mexican florist for a two-hour insider’s tour of the flower market. • We’ll meet at a central point in the market, where I'll introduce you to the language of flowers, used across Mexico to convey emotions and messages, and talk about my own work . • I’ll guide you around the stalls that specialize in live flowers, and pointing out beautiful varieties and explaining their cultural significance. Then we’ll engage with local artisans who create straw blooms, a tradition rooted in Día de Muertos and flower festivals. • We’ll make a stop at the food stalls to snack on quesadillas—made with flowers, of course. As we wander, we’ll keep our eyes out for floral bouquets that reflect your unique personality. Bring cash if you’d like to purchase flowers from the vendors. You’ll leave with tips for using edible flowers at home and how to incorporate their symbolic meanings into daily life. (Please note that some flowers may cause allergic reactions or other sensitivities.)

5 out of 5 average rating, 6 reviews

Create Mexican dishes with the exotic quesadilla champion

Cook with me in my colorful family-run restaurant in Roma Sur adorned with decorations inspired by Oaxaca and Mexico City. • I’ll welcome you with a traditional Mexican apron to wear, a special snack, and drinks of your choice, from passionfruit water to flaming Oaxacan mezcal. • Under my guidance, you’ll start cooking, choosing from inventive favorites such as guacamole with Oaxacan grasshoppers and mini gorditas with pork cracklings. • We’ll make a second course, such as mini sopes with squash blossoms or almond-flavored longaniza, and a dessert, such as a sweet blackberry tamal with cheese. You’ll leave with a full belly and a greater sense of the possibilities of Mexican cuisine. Note: I speak Spanish; my daughter will translate for English-speaking participants.

5 out of 5 average rating, 6 reviews

Learn the art of maíz-based cooking at Tamales Madre

Discover the art of maíz-based cuisine and learn to cook three traditional dishes with me, the founder of the celebrated Tamales Madre restaurant in Mexico City. • Learn about the culture of native maíz, or native corn, including its cultural significance and various types used in traditional Mexican cuisine, and the nixtamalization process in preparing high-quality maíz. • I’ll guide you step-by-step in using these native corns for three dishes. We’ll roll tortillas to make tacos, fill and wrap tamales, and prepare atole, the most popular maíz-based beverage. • Best of all, we’ll conclude our cooking class with a tasting session to enjoy the dishes we’ve prepared together, served alongside traditional home-made mole. You’ll leave with new cooking skills to use back home, along with unforgettable memories of our shared dining experience.

5 out of 5 average rating, 11 reviews

Hands on Hands on Tortilla workshop in Chapultepec

Immerse yourself in a unique experience. Discover the origin of corn throughout history, recognize the 64 native varieties that Mexico protects and learn about the ancient technique of nixtamalization to make your own tortilla. You can taste all the products made in class or take them home. At the end you can visit the Cencalli Museum, La casa del Maíz and La cultura Alimentaria, And get to know the different exhibitions offered by the Complejo Cultural Los Pinos

5 out of 5 average rating, 4 reviews

Enjoy a culinary experience at Nicos

Join me at Nicos, where my family has been preserving and evolving traditional Mexican cuisine for decades, for a multicourse tasting and hands-on salsa-making experience. You’ll also learn how we reduce food waste through our sustainable ingredient chain. • Start with a welcome drink before preparing salsa together using a molcajete, a traditional mortar and pestle. You can volunteer to make salsa for the group to try. • Watch as we prepare dishes like ceviche tostadas and Caesar salad tableside, followed by courses like broad bean soup, grilled shrimp, and rabbit adobo or house mole chicken. • As you enjoy the food, we’ll explain how we collaborate with Huerto Tlatelolco to turn kitchen leftovers into sustainable ingredients. We’ll end with a seasonal dessert, a cheese board, and té por ocho, a tea with alcohol. You’ll leave with enhanced knowledge of Mexican seasonal and sustainable cuisine

5 out of 5 average rating, 8 reviews

Sustainable brewery & edible forest tour with brewmaster

Join me, founder and head brewer of Cervecería Monstruo de Agua, on a journey through sustainable brewing and regenerative farming at our pilot microbrewery nestled in a lush edible forest in the hills of southern Mexico City. We’ll start our day at Agrotaberna Monstruo de Agua, our agro-pub in Condesa, where you’ll enjoy coffee, hot chocolate, or pulque as I share my passion for sustainability and the rich Mexican terroir. Then, we’ll hop in a van to El Jardín del Axolote, traveling through the stunning landscapes of Tlalpan while discussing Mexico’s unique geological history and the role of small farmers in food sovereignty. At the brewery, you’ll learn how we craft beers, ciders, meads, and seltzers without preservatives or pasteurization. Taste exclusive brews fresh from the fermentation tanks and savor Bernarda’s homemade mole with heirloom corn tortillas and quesadillas, paired perfectly with our beers on tap. We’ll end with a walk through our orchard, talking about agroforestry and exploring native plants and their use in herbal medicine and cuisine. By the time we return to Agrotaberna Monstruo de Agua, you’ll have a deep appreciation for the art of sustainable brewing and its delicious results. Feel free to stick around for another beer and lovely snacks at a discount price! Book now for a one-of-a-kind adventure into the heart of Mexican craft beer!

5 out of 5 average rating, 15 reviews

Blend teas using locally sourced botanicals

Journey into the flavorful and aromatic world of Mexican teas at OHA. You’ll discover the art of tea blending as we explore its rich local history, traditional Mexican beverages, and the unique local botanicals that inspire our blends. • Begin with an overview of the significance of tea and traditional ingredients. You’ll gain insight into its origins and role in Mexican culture. • Explore local flowers, herbs, and fruits, diving into their unique flavors and uses. You’ll work with ingredients like cempasúchil, cacao, hibiscus, vanilla, and guava, learning about their flavors, cultural significance, and health benefits. • Craft your own tea blend with guidance to suit your taste preferences before brewing and tasting your creation. You’ll leave with your handcrafted tea, new tea making skills, and a deeper connection to the rich traditions of Mexican botanicals.

5 out of 5 average rating, 5 reviews

Picnic at Luis Barragán’s Casa Jardín Ortega

Visiting Casa Ortega is like stepping into the quiet beginnings of Luis Barragán’s architectural language. Designed and inhabited by Barragán himself, this was more than a home—it was his first built manifesto. Here, he experimented with techniques, materials, and spatial concepts that would later define masterpieces like his Casa Estudio. The house carries a sense of introspection. Every element—walls, windows, transitions—feels like a question being asked, a possibility being explored. It's a place of trial, of intuition, of becoming. Suddenly, you’re transported. Inspired by the gardens of the Alhambra in Granada and the magical landscapes imagined by Ferdinand Bac, the garden at Casa Ortega is a poetic composition of light, water, and vegetation. It feels both structured and wild—carefully designed, yet alive and unpredictable. You sit beside the fountain, its quiet trickle echoing against the walls how Barragán, was shaping space as a form of emotional and spiritual experience. This garden isn’t just a retreat—it’s a revelation. A precursor to the contemplative sanctuaries he would later create, where silence, color, and nature speak louder than words. Throughout the visit, Gerardo will guide you through each of these spaces—sharing stories, secrets, and some of the quiet enigmas that surround Luis Barragán’s early life and work.

5 out of 5 average rating, 1 reviews

Taste classic Mexican dishes in a stunning historic venue

Join me for a delightful Mexican supper and masterclass on feel-good food. Set in Mimbre, a top-rated bakery and restaurant housed in the stunning Privada Roja, this masterclass will immerse you in the flavors, history, and creative freedom of Mexican cuisine. • Begin your adventure in one of Mexico City’s oldest neighborhoods, Santa María la Ribera, at the historic Privada Roja, a 1907 architectural gem once home to the Italian Embassy. • I’ll explain the secrets behind the mollete, a dish showcasing bolillo bread filled with refried beans and cheese. You’ll assemble your own tlayudas, Oaxacan delights made even more exciting with unique ingredients like chapulines (grasshoppers). • Explore the vibrant world of Mexican salsas, including salsa macha, and the distinct flavors of fresh versus dried chiles like poblano and ancho. • Experience the comfort of chilaquiles and the indulgence of tecolotes, a fusion dish combining tortillas, bread, and bold flavors that embody the no-rules spirit of Mexican cuisine. You’ll leave your culinary adventure inspired by Mexico’s rich food culture, where every meal—breakfast, supper, or anything in between—is an opportunity for creativity, and rules are made to be broken.

5 out of 5 average rating, 3 reviews

Try inventive tacos in La Roma with a food journalist

Visit three of Mexico City’s most creative taquerías with me, a food writer, to discover how chefs and entrepreneurs are reworking classic tacos with surprising ingredients, unconventional cooking techniques, and other innovations. • I’ll introduce our adventure and our first stop in this new taqueria, where one Monterrey entrepeneur has reinvented the classic taco al pastor. • A few steps away this place who started as a food truck. We’ll taste tacos featuring American-style brisket and pork belly, or a vegetarian eggplant option, and I’ll share the story of the creative couple behind it all. • Conclude our feast in an original mini taqueria, where nods to Southeast Asian gastronomy are paired with natural wines. You’ll leave with a broader sense of what a taco can be—and maybe even with a few recipe ideas you can’t wait to try at home. * The tour includes four tacos per person and tree non alcoholic beverages* Please come hungry! MEETING POINT: Álvaro Obregón 130, Colonia Roma Norte. CDMX.

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4.94 out of 5 average rating, 1865 reviews

"VisitXochimilco" Tequila beer Mezcal Games Miches and more

TEQUILA, BEER, FRIED TACOS, MEZCAL, MICHELADAS WORKSHOP, DRINKS, SWEETS, GAMES AND MORE ! ! ! ! Join this Mexican party, you don't have to worry about anything, just enjoy!!! Your experience starts in Xochimilco, where your host will be waiting for you with a welcome gift - During the entire tour we give them unlimited drinks such as: tequila shots, beer, bottled water, juice -We will play "loteria" (traditional game, like bingo) we have prizes -We will visit an “chinampa” authentic island and you can take beautiful photographs -In this island we will eat fried tacos (an order of 4 tacos) with a very nice view -We prepare a Master Class for you, you can create your own Micheladas (beer prepared) -tasting tradicional candys - tasting Mezcal with Oaxaca Salts or "pulque" tradicional drink - During the trip you can take photos and we give you interesting facts about Xochimilco - 100% pet friendly experience. ***It is important that you calculate the time, we have only 10 minutes of TOLERANCE*** During the trip you can hire mariachis and buy additional food, ADDITIONAL COST.

4.9 out of 5 average rating, 232 reviews

Xochimilco Boat Tour with Lunch and Drinks

Experience Xochimilco on a traditional Trajinera boat tour with food and drinks. Party with unlimited drinks, take part in a cocktail workshop, and have a delicious Mexican lunch on a floating island. Souvenir gift Drinks buffet Guided boat trip Play bingo Mexican game Play pirinola roulette Mexican game Win prizes in the Mexican games Know the history of the river Observe beautiful landscapes Listen to mariachi music Listen to norteno music Listen to marimba music Buy a souvenir at the floating market Buy a crown of flowers at the floating market Take a photo on the floating island Visit the restaurant on the island Eat Mexican food in the restaurant on the floating island Rest on the floating island Meet Mexican people on the floating island Buy a souvenir at the restaurant shop center Learn to do michelada cocktail in the workshop Eat mexican gummies Drink tequila, mezcal, pulque, michelada cocktail and more Drink water, juice and soda Listen Mexican music Dance reggaeton music Go to the bathroom when you need it Listen to the story of the mexican salamander Axolotl I will share an itinerary of my favorite activities in Mexico City Return to the meeting point

4.99 out of 5 average rating, 626 reviews

Uncover the heart and soul of México in Xochimilco

You will learn about local and ancient traditions while we cook together a local delicacy in a traditional boat in the idyllic Xochimilco canals. At 9:30 am we will pick you up at your stay if is a private group or in a midpoint if there are two or more groups on the reservation, from there a private transport will drive you to central Xochimilco. After I welcome you with a traditional coffee at Dalia (a women cultural collective coffee shop) we will walk to Xochimilco farmers market to choose fresh vegetables for our lunch. From there we will aboard a pedicab, a local transport that will take us to the pier to board a Trajinera (traditional colorful boat) to start exploring the mesmerizing canals. You will understand how ancient pre-Columbian communities lived in harmony with nature and while we talk about our present traditions, we will cook (and then eat) a local delicacy, a tamal called Tlapique paired with toritos (fruit juice with mezcal). Before we end our journey, we will visit an Axolotl sanctuary. Axolotls are Xochimilco´s endemic salamanders, listed as a endanger species and used extensively in scientific research due to their ability to regenerate limbs, gills and brains. We will finish our journey in Dalia café at 2:00 pm from there you can take a taxi/uber to your next destination or keep exploring the amazing center of Xochimilco

5 out of 5 average rating, 121 reviews

Chinampa traditional cooking amongst the Xochimilco canals

In the South of Mexico City, we find Xochimilco, where pre-hispanic natives built the Chinampas on the lake. These are small islands used for agriculture, that through time, they conformed a great network of canals, in which we will sail through time, enjoying nature and the presence of its birds. In the morning, we will journey on a cayuco (canoe) through the canals, the same way the natives did before and still do. Here we will realize that this is a living ecosystem that has survived urbanization. Once we arrive at our Chinampa, we will meet Adela, a Mexican traditional cook/chef with a passion for food who will share her favorite Mexican recipes passed down through generations with you. Adela and Carlos will share the essential ingredients and flavors of these traditional recipes, including a variety of chilies and emblematic vegetables, and of course the "corn to tortilla'' process. You will have the pleasure of walking through the farm to hand pick out some of the ingredients that will accompany your delicious meal that you assist in the cooking process with Adela. Before sitting down and enjoying your delicious creations together at the table surrounded by the calmness of this magical land. This is a local culinary experience where you will learn how to cook various Mexican ingredients using traditional family recipes. In this interactive, intimate and fun.

4.95 out of 5 average rating, 767 reviews

Xochimilco: Explore the neighborhood, flavors, drinks and boat trip in a beautiful Trajinera

Embark on a one-of-a-kind journey through Xochimilco, a UNESCO World Heritage Site, where the beauty of history, culture, and nature come together. Our tour is designed to offer an immersive exploration of this vibrant neighborhood, promising moments of discovery at every turn. Explore the stunning 16th-century Cathedral, a symbol of Xochimilco’s rich past. As we continue, dive into the local atmosphere by wandering through the lively Main Market, filled with the colors and flavors of Mexican life, from piñatas to fresh fruits. From there, we’ll embark on a traditional trajinera to glide across the serene waters of Xochimilco's ancient canals. As we explore the majestic lake and the millennia-old chinampas, you'll learn about their fascinating agricultural history while taking in the flora and fauna—ducks, herons, and of course, the famous axolotl. Along the way, you’ll hear about the captivating urban legends that have made Xochimilco a place of mystery and wonder. In the middle of this unforgettable journey on the lake, we’ll pause for a delicious lunch (Quesadilla: meat, vegan or vegetarian) featuring traditional Mexican flavors, with options for every taste, all while surrounded by the tranquil beauty of the canals. Finally we’ll stop to visit the unique Axolotl Sanctuary, where you can meet these rare creatures up close. Join us!

4.94 out of 5 average rating, 10611 reviews

⭐Lucha+Tacos+Cerveza= BEST NIGHT EVER ⭐

Mexico’s #1 LUCHA LIBRE EXPERIENCE! You will have a tasty and fun night that you can only experience in Mexico City with local friends. We will start by tasting mouthwatering tacos in one of our favorites taquerias, then we will go have some beer and great mezcal. While we wash down the tacos, we will introduce you to the history and nuances of lucha libre—professional Mexican wrestling. We'll then head to the arena for a fantastic night of lucha libre! Other things to note Tickets, food, and drinks before the show are included — all you need to do is enjoy. Please contact us if you want a date that isn't available or private experience for a large group *On Tuesdays we will start at 18:00 in Roma Norte. *On Fridays, we will start at 19:00 in Roma Norte. *On Saturdays, we will start at 18:30 in Centro. *On Sundays we will start at 15:30 in Roma Norte.

4.97 out of 5 average rating, 2939 reviews

Xochimilco Magic - Tequila, Mezcal & Fun

Embark on the ultimate Xochimilco floating fiesta, crowned the Best New Airbnb Experience of 2019 in Mexico City! Check us out IG: @wearealltrajineros Join us as we navigate the enchanting canals of Xochimilco, immersing ourselves in the essence of authentic Mexican culture with vibrant music, refreshing drinks, and tasty snacks and a meal to enjoy along the way! Our adventure begins at the docks of Xochimilco. Tip: Kickstart your day with a Michelada (beer, lime, and spices)! Once on board our colorful trajinera boat, the journey unfolds: -Immerse yourself in the history and legends of the site while marveling at the natural beauty around. Learn the art of savoring Mezcal and Tequila the Mexican way, paired with delightful chasers. -Satisfy your appetite with snacks and a light meal, prepared by a local family. -Brace yourself for Mariachis and other traditional Mexican music groups that may join us on parts of the journey (not included in price, weekdays may vary). -Discover the unique Axolotes, endemic amphibians of Xochimilco, and other special chinampas (man-made islands) along the way ($1 USD, not included in price). - Get ready for an infusion of Latin music and dancing, creating a lively and entertaining atmosphere! Have a specific date in mind? Reach out to us for availability. A magical Xochimilco experience awaits!

4.96 out of 5 average rating, 3111 reviews

Eat & Explore Local Markets - All Inclusive

Eat Traditional Mexican Food & Explore the 3 most exotic markets in the city. (Food, tastings & transportation are included) Take a deep dive into Mexican culture by visiting local places to taste authentic Mexican food, native fruits and vegetables, as well as receive information about Mexican traditions and history. Just to chill out Mezcal tasting included at the end :) Discover the real Mexico, book today. We'll meet at the meeting point and then take the public transport to visit the neighborhood of la Merced. At La Merced we'll walk through the aisles and had a traditional Mexican breakfast (Quesadillas with or without cheese, Tlacoyos or Gorditas) after you'll have the opportunity to try different types of mole, Mexican fruits, vegetables and the best tacos in the city. Also we'll venture into the aisles dedicated to medicinal plants, magical items, and various other items that demonstrate the syncretism of beliefs and practices that exist in México. For the end, we'll take public transport and visit San Juan Market, which specializes in gourmet and exotic foods. Here at our place at he market we'll taste grasshoppers and Mezcal. Trippers. Mx

4.95 out of 5 average rating, 6789 reviews

⭐BIKE to taste the world's BEST TACOS!

WORLD'S TOP TEN AIRBNB EXPERIENCE!!! Mexico’s #1 AIRBNB EXPERIENCE! Join one of our curated routes of El Taco Club to discover and taste some of the best tacos in the world. We'll provide bikes and lead you through the chic and hip neighborhoods of Condesa and Roma Norte. We'll ride through beautiful parks and hop from brick-and-mortar establishments to street stands, sampling a variety of tacos influenced by Mexico's diverse geography and culture. In the end we'll wash the tacos down with cold beer. Other things to note Bikes, Helmets, Food and Beverages are included all you need to do is enjoy. We have great vegetarian options! If you want a date that isn't available or a private tour for a large group contact us.

4.99 out of 5 average rating, 3903 reviews

Churros masterclass with chef

Experience the award-winning churro and chocolate cooking class! Join our passionate team of foodies, including food engineers, chefs, and a coffee national judge, for an unforgettable culinary adventure. Immerse yourself in the rich history and culture of Mexican cuisine as we delve into the origins of chocolate, invented by indigenous groups and exported to the world from Mexico. In this hands-on experience, we will guide you through the entire process of creating Mexico's beloved churros from scratch, you'll learn the art of crafting these delectable pastries, using traditional techniques and authentic ingredients. But that's not all! We'll also introduce you to the world of ganache chocolate, made from exquisite Mexican cacao beans. Indulge your senses as we teach you how to prepare a rich, velvety chocolate ganache that perfectly complements the churros. Located in one of Mexico City's most vibrant neighborhoods, our cooking class offers a welcoming atmosphere where you can connect with fellow travelers from around the world. Don't worry about having a professional kitchen at home – our recipes are tailored for any home cook. Join us for a truly delightful cultural experience that combines the art of cooking, the flavors of Mexico, and the joy of connecting with like-minded food enthusiasts. Don't miss out on this incredible opportunity – book your spot now!

Food and drink activities in Mexico City

Food and drink activities led by local experts

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