The Secret of Parmigiano Reggiano&Balsamic Vinegar

First watch how Parmigiano Reggiano and balsamic vinegar are made, then taste the results.
Reggio Emilia, Food tours

Listing highlights

What you’ll do

This experience is hosted in English and Italian.

4.99 out of 5 stars, from 1,994 reviews

0 of 0 items showing

Where we’ll meet

Reggio Emilia AV train station
42122, Reggio Emilia, Emilia-Romagna, Italy

About me

Descendant of Parmigiano producer
I’m deeply connected to my roots. My grandpa was a producer of Parmigiano, so as a child, I learned all the secrets of this cheese, which I am still passionate about. I love sharing my knowledge of the culture and traditions of my homeland with people from other countries.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Things to know

Guest requirements

Guests ages 12 and up can attend, up to 8 guests total.

Activity level

The activity level for this experience is light and the skill level is beginner.

What to bring

let me know if you arrive by train or car immediately after booking, if everything is booked send me request message, Children under 12 are not allowed, My experience has some stairs, narrow walk ways, in the production room the floor is slippery, and does not have step free access. Therefore it may not be easily accessible for all guests.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Food tours are vetted for quality

Food tours are led by chefs, food writers, and other experts, and showcase what makes the city unique. Learn more
See an issue?
 
Free cancellation

What you’ll do

This experience is hosted in English and Italian.

4.99 out of 5 stars, from 1,994 reviews

0 of 0 items showing

Where we’ll meet

Reggio Emilia AV train station
42122, Reggio Emilia, Emilia-Romagna, Italy

About me

Descendant of Parmigiano producer
I’m deeply connected to my roots. My grandpa was a producer of Parmigiano, so as a child, I learned all the secrets of this cheese, which I am still passionate about. I love sharing my knowledge of the culture and traditions of my homeland with people from other countries.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

The Secret of Parmigiano Reggiano&Balsamic Vinegar

First watch how Parmigiano Reggiano and balsamic vinegar are made, then taste the results.
Reggio Emilia, Food tours

Listing highlights

Things to know

Guest requirements

Guests ages 12 and up can attend, up to 8 guests total.

Activity level

The activity level for this experience is light and the skill level is beginner.

What to bring

let me know if you arrive by train or car immediately after booking, if everything is booked send me request message, Children under 12 are not allowed, My experience has some stairs, narrow walk ways, in the production room the floor is slippery, and does not have step free access. Therefore it may not be easily accessible for all guests.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Food tours are vetted for quality

Food tours are led by chefs, food writers, and other experts, and showcase what makes the city unique. Learn more
See an issue?