What to bring
Comfortable walking shoes. An umbrella or rain gear, if rain looks likely, as we operate the tour come rain or shine. Bring an appetite as there's lots of tastings to try, come hungry! Meat and seafood is used in 9-10 tastings (out of 15 total), where no alternatives are available. Therefore we don't recommend the tour to vegetarian diets. Regrettably, the tour is not advised for celiac, halal or vegan diets, and severe food allergies, as there is always a risk of traces and cross-contamination. Please contact us if you have questions about a certain dietary restriction, and we'll be happy to assist. On the uncommon occasion a vendor closes for the day, the itinerary may change slightly and we'll find a replacement tasting.