Cook ancestral recipes in Xochimilco canals
Sail Xochimilco's canals with indigenous chef Claudia, cook ancestral Mexican recipes, and immerse yourself in vibrant culture and ancient culinary traditions
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Listing highlights
What you’ll do
Xochimilco, the beating heart of Mexico City’s ancient waterways, invites you all into a world where vibrant tradition feels alive. This isn’t just a cooking class; it’s a journey through time, shaped by indigenous knowledge that has nourished Mexican cuisine for centuries.
We'll glide on a trajinera, drift through the canals, and taste flavors you won’t find anywhere else — a deep, genuine connection you’ll feel together.
This experience is hosted in Spanish, English, and French.
4.97 out of 5 stars, from 189 reviews
Upcoming availability
Where we’ll meet
Embarcadero Cuemanco
16034, Mexico City, Mexico City, Mexico
I’m Claudia, a Mexican chef with indigenous roots, passionate about sharing our rich culinary heritage. I learned ancestral recipes from my family and delight in sharing Mexico’s vibrant flavors, colors, and traditions. Join me to explore ancient wisdom, cultural stories, and the unique magic of Xochimilco.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests ages 9 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What to bring
Sunscreen, mosquito liquid a tupper or sachets to take some food over and effective for the ajolotario ($30) and to tip
What’s included
Admission ticket
All drinks listed on the page
All food listed on the page
Vegetarian options
Vegan options
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes are vetted for quality
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique. Learn more
See an issue?
Free cancellation
What you’ll do
Xochimilco, the beating heart of Mexico City’s ancient waterways, invites you all into a world where vibrant tradition feels alive. This isn’t just a cooking class; it’s a journey through time, shaped by indigenous knowledge that has nourished Mexican cuisine for centuries.
We'll glide on a trajinera, drift through the canals, and taste flavors you won’t find anywhere else — a deep, genuine connection you’ll feel together.
This experience is hosted in Spanish, English, and French.
4.97 out of 5 stars, from 189 reviews
Upcoming availability
Where we’ll meet
Embarcadero Cuemanco
16034, Mexico City, Mexico City, Mexico
I’m Claudia, a Mexican chef with indigenous roots, passionate about sharing our rich culinary heritage. I learned ancestral recipes from my family and delight in sharing Mexico’s vibrant flavors, colors, and traditions. Join me to explore ancient wisdom, cultural stories, and the unique magic of Xochimilco.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Cook ancestral recipes in Xochimilco canals
Sail Xochimilco's canals with indigenous chef Claudia, cook ancestral Mexican recipes, and immerse yourself in vibrant culture and ancient culinary traditions
Automatically translated
Listing highlights
Things to know
Guest requirements
Guests ages 9 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What to bring
Sunscreen, mosquito liquid a tupper or sachets to take some food over and effective for the ajolotario ($30) and to tip
What’s included
Admission ticket
All drinks listed on the page
All food listed on the page
Vegetarian options
Vegan options
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes are vetted for quality
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique. Learn more
See an issue?