Handmade Pasta & Sauces with Riccardo
Rome, ItalyPart of the Airbnb Cooking collection
Cooking experience hosted by Riccardo
3.5 hours
Roman
Up to 6 people
Hosted in English, Spanish, Italian, Portuguese
What you'll do
ARE YOU READY FOR A ROMAN COOKING EXPERIENCE?
You'll be welcomed into my family home to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 6 participants like in a real Italian family to make everything more authentic :)
You'll be able to make traditional Italian pasta such as Ravioli and Fettuccine and other pasta shapes too.
Using only the freshest ingredients, I'll also show you how to prepare the famous roman sauces: Amatriciana, Carbonara, and Cacio & Pepe.
Of course, after cooking, we'll enjoy what we have prepared in a genuine Italian meal all together with complimentary wine and coffee ;)
* Vegetarians are welcome!
** Please inform me about any food allergies or dietary restrictions.
If you look at the calendar and don't find a date or time, send me a message in the chat.
You'll be welcomed into my family home to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 6 participants like in a real Italian family to make everything more authentic :)
You'll be able to make traditional Italian pasta such as Ravioli and Fettuccine and other pasta shapes too.
Using only the freshest ingredients, I'll also show you how to prepare the famous roman sauces: Amatriciana, Carbonara, and Cacio & Pepe.
Of course, after cooking, we'll enjoy what we have prepared in a genuine Italian meal all together with complimentary wine and coffee ;)
* Vegetarians are welcome!
** Please inform me about any food allergies or dietary restrictions.
If you look at the calendar and don't find a date or time, send me a message in the chat.
ARE YOU READY FOR A ROMAN COOKING EXPERIENCE?
You'll be welcomed into my family home to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 6 participants like in a real Italian family to make everything more authentic :)
You'll be able to make traditional Italian pasta such as Ravioli and Fettuccine and other pasta shapes too.
Using only the freshest ingredients…
You'll be welcomed into my family home to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 6 participants like in a real Italian family to make everything more authentic :)
You'll be able to make traditional Italian pasta such as Ravioli and Fettuccine and other pasta shapes too.
Using only the freshest ingredients…
Riccardo's commitment to safety
This host committed to Airbnb’s COVID-19-related safety and cleaning guidelines—including adhering to social distancing guidelines, practicing good hygiene, and ensuring that all participants wear a mask.
From $48
/ person
- 335 Reviews
- Identity verified
Hello everyone!
My name is Riccardo, I am 25 years old, I have a degree in Food and Wine Sciences & Cultures from the University of Roma Tre. I love cooking, I learned with my mother and my two "nonnas" (grandmothers).
After high school, I traveled around the world (Africa, Portugal, Spain) for a year to understand what I wanted to do with my life. Back in Rome, I decided to start studying cooking: I attended the Italian Chef Academy in Rome (and obtained the HACCP for food safety) and then moved to some Roman restaurants where I went from theory to practice.
Today I teach how to make homemade pasta and at the same time, I'm a WSA Sommelier and would like to start a new experience about wine tasting.
Check my Instagram profile @riccardocookingclass to see more photos
My name is Riccardo, I am 25 years old, I have a degree in Food and Wine Sciences & Cultures from the University of Roma Tre. I love cooking, I learned with my mother and my two "nonnas" (grandmothers).
After high school, I traveled around the world (Africa, Portugal, Spain) for a year to understand what I wanted to do with my life. Back in Rome, I decided to start studying cooking: I attended the Italian Chef Academy in Rome (and obtained the HACCP for food safety) and then moved to some Roman restaurants where I went from theory to practice.
Today I teach how to make homemade pasta and at the same time, I'm a WSA Sommelier and would like to start a new experience about wine tasting.
Check my Instagram profile @riccardocookingclass to see more photos
Hello everyone!
My name is Riccardo, I am 25 years old, I have a degree in Food and Wine Sciences & Cultures from the University of Roma Tre. I love cooking, I learned with my mother and my two "nonnas" (grandmothers).
After high school, I traveled around the world (Africa, Portugal, Spain) for a year to understand what I wanted to do with my life. Back in Rome, I decided to start studying cooking: I attended the Italian Chef Academy in Rome (and obtained the HACCP for food safety) and…
My name is Riccardo, I am 25 years old, I have a degree in Food and Wine Sciences & Cultures from the University of Roma Tre. I love cooking, I learned with my mother and my two "nonnas" (grandmothers).
After high school, I traveled around the world (Africa, Portugal, Spain) for a year to understand what I wanted to do with my life. Back in Rome, I decided to start studying cooking: I attended the Italian Chef Academy in Rome (and obtained the HACCP for food safety) and…
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Where you'll be
Welcome to my family home and secret garden, an inner-city oasis! We’ll be using my semi-professional kitchen and living room to make pasta and sauces. The Riccardo Cooking Class is located in Monteverde (Gianicolense area), an ancient district of Rome near Villa Pamphili park, reachable by tram and buses.
I booked this as a present for my friends and they really loved it! They said the class and the food was great, and that Riccardo was really good company. They also felt very safe COVID- wise. They now want to go back again and try risotto..
I booked this as a present for my friends and they really loved it! They said the class and the food was great, and that Riccardo was really good company. They also felt very safe…
This experience with Riccardo was amazing. He is a very friendly person and an outstanding, knowledgeable instructor. We brought our two-year-old daughter with us and he was great with her as well! I highly recommend taking any of his classes. We even bought an Atlas 150 manual pasta machine from him! Next time we are in Rome, I would gladly have him teach us another authentic Italian recipe!
This experience with Riccardo was amazing. He is a very friendly person and an outstanding, knowledgeable instructor. We brought our two-year-old daughter with us and he was great…
La experiencia com Riccardo fue muy bonita! Definitivamente será una de las cosas que más recordaré de Italia.
Él es muy amable, atento y entretenido!
Para que decir que buen profesor y muy paciente. La pasta quedó maravillosa, disfrutamos de una muy buena experiencia con él.
Definitivamente lo recomiendo a todos los que quieran llevarse una hermosa experiencia mas que solo un tour por Roma.
La experiencia com Riccardo fue muy bonita! Definitivamente será una de las cosas que más recordaré de Italia.
Él es muy amable, atento y entretenido!
Para que decir que buen pro…
Riccardo is the man! He was a fantastic host - knowledgeable, talented, personable and interesting. I was impressed by his ability to communicate in multiple languages and keep the class engaged the entire time. While I learned a lot and cooked more than I could eat, the class still felt casual, which I was hoping for. Highly recommend!
Riccardo is the man! He was a fantastic host - knowledgeable, talented, personable and interesting. I was impressed by his ability to communicate in multiple languages and keep the…
We had a very pleasant evening with Riccardo. My girlfriend and I immediately felt comfortable with him. We were able to learn a lot about the traditional types of pasta, how to make them and of course how to prepare the necessary sauces in an entertaining way.
If you visit Rome, I can highly recommend Riccardo, because you can learn a lot in the 3.5 hours and he is a very nice person.
Thanks a lot.
Philipp
We had a very pleasant evening with Riccardo. My girlfriend and I immediately felt comfortable with him. We were able to learn a lot about the traditional types of pasta, how to ma…
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Dietary preferences
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like an accommodation.
Vegetarian
Tree nut allergy
Fish allergy
Shellfish allergy
Peanut allergy
Things to know
Cancellation policy
Any experience can be canceled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Guest requirements
Up to 6 guests ages 5 and up can attend. Parents may also bring children under 2 years of age.