Cook pasta and Roman sauces with an Italian chef
Craft homemade pasta, master hearty Roman sauces and enjoy Italian wine alongside chefs and sommeliers!
Listing highlights
What you’ll do
Most Roman chefs have developed their passion for cooking by watching their grandmothers and mothers in the kitchen, and by helping them. Our team is no exception! Join us at our cooking school, where in just three hours, you’ll learn to make egg pasta dough and shape it into ravioli, fettuccine, and spaghetti according to traditional recipes. We’ll prepare three of the most traditional Roman sauces: arrabbiata, carbonara, and cacio e pepe, and you’ll savor your creations with a glass of wine.
4.99 out of 5 stars, from 1,991 ratings
Some reviews have been automatically translated.
Upcoming availability
Where we’ll meet
Rome Cooking Club or Nonna's House
00151, Rome, Lazio, Italy
I graduated in Food and Wine Sciences from the University of RomaTre, before attending the Italian Chef Academy and earned my HACCP certificate for food safety. I learned cooking from my mother and grandmothers, drawing on loving family traditions and authentic Italian techniques. My experience in Roman restaurants has deepened my passion for cuisine. Today, I host engaging cooking classes with my team, chefs who studied at Italy's prestigious ALMA Culinary School.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests ages 6 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What’s included
The host will provide a full meal, specialty drinks, and unique keepsakes.
Accessibility
Step-free bathroom available, Entrances wider than 32 inches, Mainly flat or leveled ground
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes with knowledgeable hosts
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique.
See an issue?
Free cancellation
What you’ll do
Most Roman chefs have developed their passion for cooking by watching their grandmothers and mothers in the kitchen, and by helping them. Our team is no exception! Join us at our cooking school, where in just three hours, you’ll learn to make egg pasta dough and shape it into ravioli, fettuccine, and spaghetti according to traditional recipes. We’ll prepare three of the most traditional Roman sauces: arrabbiata, carbonara, and cacio e pepe, and you’ll savor your creations with a glass of wine.
4.99 out of 5 stars, from 1,991 ratings
Some reviews have been automatically translated.
Upcoming availability
Where we’ll meet
Rome Cooking Club or Nonna's House
00151, Rome, Lazio, Italy
I graduated in Food and Wine Sciences from the University of RomaTre, before attending the Italian Chef Academy and earned my HACCP certificate for food safety. I learned cooking from my mother and grandmothers, drawing on loving family traditions and authentic Italian techniques. My experience in Roman restaurants has deepened my passion for cuisine. Today, I host engaging cooking classes with my team, chefs who studied at Italy's prestigious ALMA Culinary School.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Cook pasta and Roman sauces with an Italian chef
Craft homemade pasta, master hearty Roman sauces and enjoy Italian wine alongside chefs and sommeliers!
Listing highlights
Things to know
Guest requirements
Guests ages 6 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What’s included
The host will provide a full meal, specialty drinks, and unique keepsakes.
Accessibility
Step-free bathroom available, Entrances wider than 32 inches, Mainly flat or leveled ground
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes with knowledgeable hosts
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique.
See an issue?