Roll your own nigiri, tamagoyaki sushi and Maki
Prepare lunch with traditional sushi-making techniques, guided by a sushi-bar owner. After sushi making, let’s enjoy lunch time with your creation, tempura and miso soup.
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Listing highlights
What you’ll do
This experience is hosted in English.
4.94 out of 5 stars, from 1,895 reviews
Upcoming availability
Where we’ll meet
Sushi-bar YACHIYO Honten(Main Branch)
160-0007, Tokyo Prefecture, Shinjuku City, Japan
I am the president of a long-established sushi store with a century of tradition. I have taught over five thousand overseas visitors the art of sushi-making. Our shop offers a taste of traditional Japanese sushi and culture. We also have a puffer fish specialty restaurant in Ginza. I have a lincense of puffer fish cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests ages 7 and up can attend, up to 6 guests total.
Activity level
The activity level for this experience is moderate and the skill level is beginner.
Accessibility
Entrances wider than 32 inches
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes are vetted for quality
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique. Learn more
See an issue?
Free cancellation
What you’ll do
This experience is hosted in English.
4.94 out of 5 stars, from 1,895 reviews
Upcoming availability
Where we’ll meet
Sushi-bar YACHIYO Honten(Main Branch)
160-0007, Tokyo Prefecture, Shinjuku City, Japan
I am the president of a long-established sushi store with a century of tradition. I have taught over five thousand overseas visitors the art of sushi-making. Our shop offers a taste of traditional Japanese sushi and culture. We also have a puffer fish specialty restaurant in Ginza. I have a lincense of puffer fish cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Roll your own nigiri, tamagoyaki sushi and Maki
Prepare lunch with traditional sushi-making techniques, guided by a sushi-bar owner. After sushi making, let’s enjoy lunch time with your creation, tempura and miso soup.
Automatically translated
Listing highlights
Things to know
Guest requirements
Guests ages 7 and up can attend, up to 6 guests total.
Activity level
The activity level for this experience is moderate and the skill level is beginner.
Accessibility
Entrances wider than 32 inches
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Cooking classes are vetted for quality
Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique. Learn more
See an issue?