cooking class

The Best California/sushi roll making

The Best California/sushi roll making

Duration:1.5 hour total |||| 1.5 hours total
Includes:Food, Drinks and Equipment
Languages:Offered in English
Book now. This experience usually sells out.

About your host

Hi This is Jenny and Paul. I used to run a local restaurant in Hawaii and people there like sushi since so many Japanese live in Hawaii. That's why I got a chance to make Sushi rolls for years. I don't mind teaching you yummy Hawaiian food but let's roll it this time! Come and join us. You won't regret it! We also have a food blog on Asian and Korean cooking. Check it out at www.YoriHey.com
Jenny
Jenny
Jenny
Jenny

What we’ll do

What we’ll do <What> We'll make 2 Japanese rolls per person. One California roll with crab meat and avocado and shrimp tempura roll with avocado and yellow radish/cucumber. ---Please note, we do not serve raw fish. We do not want to take any risks with food safety since we aren't a restaurant. Our focus is on the sushi rolling technique. All ingredients will be cooked. --- Served with wasabi,…

What else you should know

Are you OK with crab meat? seaweed, wasabi? If you are allergic to anything, plz let us know in advance. Other than that, let's become a sushi chef!!

What I’ll provide

Food
Two sushi rolls that you'll make. All ingredients provided.
Drinks
Water and green tea provided.
Equipment
Everything needed to make rolls provided (Sushi mats, cooking pans, etc.)

What to bring

Just empty stomach!
Jenny
cooking class
$32 per person
$32 per person