workshop

Gin & Food Pairing - S.E.A edition

Gin & Food Pairing - S.E.A edition

Duration:1.5 hours total
Includes:Drinks
Languages:Offered in English
Availability for this experience is extremely rare.

About your host

As the winner the Pairing The Best By Les Vergers Boiron award, I aim to introduce a list of exclusive, hard-to-find gins to gin novices and enthusiasts here, educating them on the beautiful diversity and art of gin, served neat, in cocktails or with my favourite pairing of all – a gin and tonic. As the head bartender of CIN CIN, I have carefully curated a list of close to 100 gins at this…
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What we’ll do

Experience the unique combination of gin produced in Asia which includes Thailand, Japan, and Singapore. A showcase of Asian gin and local fare where you will learn how these two can complement each other. You will delve into gin introduction and the history of tonic. Have a taste of the quintessential Southeast Asia delicacies with a combination flavour of spice, savoury and tinge of sweetness…

What else you should know

Please note that our menu contains spicy food and seafood. For people with dietary restrictions, please take note.

What I’ll provide

Drinks
3 recommended Gin & Tonic and 3 different Southeast Asia delicacies
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workshop
$74 per person
$74 per person