Learn to bake classic French croissants

Make three of France’s most famous pastries from scratch—croissants, pains au chocolat, and pains aux raisins—in a hands-on cooking lesson.

Listing highlights

What you’ll do

Master 3 iconic French pastries—croissants, pains au chocolat & pains aux raisins—in a hands-on 2.5-hour class in the heart of Paris's Saint-Germain-des-Près. All materials are provided and no experience is needed—perfect for total beginners. From kneading and laminating the dough to shaping and baking, every step is guided by patisserie-trained chefs. Taste your creations warm from the oven and take the rest home. Free cancellation.

4.95 out of 5 stars, from 11,793 reviews

Some reviews have been automatically translated.

Where we’ll meet

Please note that your experience may take place at one of our 3 Parisian locations: Saint-Germain Workshop OR Notre-Dame Workshop OR Le Marais Workshop. Stay tuned as we will confirm the exact address shortly before your experience.
75007, Paris, France

About me

I’m the founder of Maison Fleuret, and my team and I are French food lovers who are passionate about our culture. I created Maison Fleuret to share unique moments with like-minded devotees. We learned how to cook traditional French dishes from our grandmothers and have worked with chefs, taken cooking classes, and practiced a lot so we can give you a genuine French culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Things to know

Guest requirements

Guests ages 8 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

Accessibility

Mainly flat or leveled ground, Step-free bathroom available, Entrances wider than 32 inches, Step-free access, No extreme sensory stimuli

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Cooking classes with knowledgeable hosts

Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique.
See an issue?
 
Free cancellation

What you’ll do

Master 3 iconic French pastries—croissants, pains au chocolat & pains aux raisins—in a hands-on 2.5-hour class in the heart of Paris's Saint-Germain-des-Près. All materials are provided and no experience is needed—perfect for total beginners. From kneading and laminating the dough to shaping and baking, every step is guided by patisserie-trained chefs. Taste your creations warm from the oven and take the rest home. Free cancellation.

4.95 out of 5 stars, from 11,793 reviews

Some reviews have been automatically translated.

Where we’ll meet

Please note that your experience may take place at one of our 3 Parisian locations: Saint-Germain Workshop OR Notre-Dame Workshop OR Le Marais Workshop. Stay tuned as we will confirm the exact address shortly before your experience.
75007, Paris, France

About me

I’m the founder of Maison Fleuret, and my team and I are French food lovers who are passionate about our culture. I created Maison Fleuret to share unique moments with like-minded devotees. We learned how to cook traditional French dishes from our grandmothers and have worked with chefs, taken cooking classes, and practiced a lot so we can give you a genuine French culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Learn to bake classic French croissants

Make three of France’s most famous pastries from scratch—croissants, pains au chocolat, and pains aux raisins—in a hands-on cooking lesson.

Listing highlights

 
Free cancellation

Things to know

Guest requirements

Guests ages 8 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

Accessibility

Mainly flat or leveled ground, Step-free bathroom available, Entrances wider than 32 inches, Step-free access, No extreme sensory stimuli

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Cooking classes with knowledgeable hosts

Cooking classes are led by chefs, bakers, and other hosts who showcase what makes the city unique.
See an issue?