Learn to bake classic French croissants

Make three of France’s most famous pastries from scratch - croissants, pains au chocolat, and pains aux raisins - in a hands-on cooking lesson.
Paris, Cooking

Listing highlights

What you’ll do

Step into the kitchen

Sip a warm brew as I talk about ingredients and go over the process of making croissants.

Mix and laminate the dough

I'll teach you to knead the dough, then layer in rich butter like a seasoned pastry chef.

Form and proof your pastries

Shape the dough into croissants, chocolate croissants, and raisin spirals, then let them rise.

Time to bake

Watch your pastries puff up and turn flaky and golden in the oven.

Savor the fruits of your labor

Enjoy the warm, buttery pastries you’ve made while I answer questions and share Paris tips.
Hosted in English, Spanish, and French

Upcoming availability

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Where we’ll meet

Saint-Germain-des-Près Workshop
75007, Paris, France

About me

Pastry chef and owner of Maison Fleuret
I’m the founder of Maison Fleuret, and my team and I are French food lovers who are passionate about our culture. I created Maison Fleuret to share unique moments with like-minded devotees. We learned how to cook traditional French dishes from our grandmothers and have worked with chefs, taken cooking classes, and practiced a lot so we can give you a genuine French culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

4.95, 9,628 reviews

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Some reviews have been automatically translated.

Things to know

Guest requirements

Guests ages 10 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

Accessibility

Entrances wider than 32 inches, Step-free bathroom available, Step-free access, Mainly flat or leveled ground, Access provider supported

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Cooking classes are vetted for quality

Cooking classes are led by chefs, bakers, and other experts, and showcase what makes the city unique. Learn more
See an issue?
From $111 per guest
Free cancellation

What you’ll do

Step into the kitchen

Sip a warm brew as I talk about ingredients and go over the process of making croissants.

Mix and laminate the dough

I'll teach you to knead the dough, then layer in rich butter like a seasoned pastry chef.

Form and proof your pastries

Shape the dough into croissants, chocolate croissants, and raisin spirals, then let them rise.

Time to bake

Watch your pastries puff up and turn flaky and golden in the oven.

Savor the fruits of your labor

Enjoy the warm, buttery pastries you’ve made while I answer questions and share Paris tips.
Hosted in English, Spanish, and French

Where we’ll meet

Saint-Germain-des-Près Workshop
75007, Paris, France

About me

Pastry chef and owner of Maison Fleuret
I’m the founder of Maison Fleuret, and my team and I are French food lovers who are passionate about our culture. I created Maison Fleuret to share unique moments with like-minded devotees. We learned how to cook traditional French dishes from our grandmothers and have worked with chefs, taken cooking classes, and practiced a lot so we can give you a genuine French culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Learn to bake classic French croissants

Make three of France’s most famous pastries from scratch - croissants, pains au chocolat, and pains aux raisins - in a hands-on cooking lesson.
Paris, Cooking

Listing highlights

From $111 per guest
Free cancellation

4.95, 9,628 reviews

0 of 0 items showing
Some reviews have been automatically translated.

Things to know

Guest requirements

Guests ages 10 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

Accessibility

Entrances wider than 32 inches, Step-free bathroom available, Step-free access, Mainly flat or leveled ground, Access provider supported

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Cooking classes are vetted for quality

Cooking classes are led by chefs, bakers, and other experts, and showcase what makes the city unique. Learn more
See an issue?