cooking class

Let's prepare pesto!

Let's prepare pesto!

Duration:1 hour total
Includes:1 meal, Snacks and Drinks
Languages:Offered in English, French and Italian

About your host

I was born and grown up in Cinque Terre area, then I left to live in Paris and when I came back, a few years ago, I re-discovered my region, its traditions and above all its food and wine. Pesto is my favorite! I can eat it every day without never getting tired of it. I learned to prepare it the traditional way during happy summer afternoon on my grandma's balcony overlooking Vernazza Main…
Silvia
Silvia
Silvia
Silvia

What we’ll do

Pesto is a cold basil sauce, ideal with fresh handmade pasta, but also for unconventional yummy tapas! Plus, it was also Sinastra's favorite ;-) We'll learn how to prepare it following the original recipe, while sipping a glass of Cinque Terre wine, each one at his/her table with his/her own typical marble mortar and the needed ingredients. Once the sauce done, we'll taste it on local focaccia…

What I’ll provide

Focaccia
Typical salty rice cake
Cinque Terre wine
A fresh juice or a soda
Typical Ligurian snacks
Your own pesto!

What to bring

The desire to be together and share a very local experience ;-)

Silvia
cooking class
$41 per person
$41 per person