cooking class

"Malloreddus" & Co.

"Malloreddus" & Co.

Duration:2.5 hours total
Languages:Offered in English

About your host

I belong to a matriarchal family with many aunts and cousins! We love to gather together to bake bread, sweets and fresh pasta traditional from Sardinia. Since I was a child, these small family rituals, traditionally connected with the festivities, have been moments of joy to treasure and share, together with a lot of chats and fun! And the best part always comes at the end: we eat what we have…
Chiara
Chiara
Chiara
Chiara

What we’ll do

Our family calendar doesn't follow the regular seasons of the year but the typical seasonal and traditional gastronomic productions, depending on the local products. During this experience you could prepare"sas pardulas" for Eastern, "sos pabassino" in November, "sas tzipullas" and "sos arrubiollos" for carnival, traditional bread with "gherdas" when the real cold comes and "ravioli" and…

What else you should know

During cooking, please remove nails polish and jewels. Per la preparazione degli alimenti sarebbe preferibile rimuovere smalto e gioielli dalle dita.
Chiara
cooking class
$24 per person
$24 per person