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cooking class

Belizean Street Food in Baltimore

Belizean Street Food in Baltimore

5 reviews
We'll be making two popular corn-based dishes: salbutes and garnaches. Think of them as open-faced tacos--but not like you've ever had. The experience begins with a brief overview about street food in Belize; then a discussion about the ingredients we'll be using. You are free to ask any questions about the…
Duration
2.5 hours
Group size
Up to 3 people
Includes
Equipment, Food
Hosted in
English

What's included

Food
Equipment
Aprons and cooking tools

Your host

Dee

Dee

Hi There! My name is Deleta. I am the Founder and Maker of Ellude's Belizean Style--a small batch Belizean style pepper sauce made right here in Baltimore. My enthusiasm for Belizean cuisine began when I was a young girl watching my grandma work her magic in the kitchen. Four years ago I launched my business using the recipes that my grandmother passed down to me. I am happy to continue that tradition by sharing my home and meals with you. Cheers!

Guest reviews

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Where you'll be

We'll be cooking in my spacious commercial style kitchen where you'll have all the tools you'll need to be a successful chef for a day!

Availability

If you don’t see availability for the time you are looking for, you can .
Fri, Aug 23    From 6:00 PM to 8:30 PM.
$32 per person
3 of 3 spots left

Keep these in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 3 guests ages 16 and up can attend.

More tips

Bring a camera to take photos of your final creations
Dee
cooking class
Belizean Street Food in Baltimore
5 reviews
$32 per person
5 reviews
$32 per person