Award-winning Chef - Indra Carrillo

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Listing highlights

5.0 out of 5 stars, from 8 reviews

Where we’ll meet

Paris, France

About me

Take a Chef is an online platform that allows you to live a personalized food experience from the comfort of your own home. On this occasion, we are happy to bring you a high-end experience from Chef Indra Carrillo. Indra's cuisine has deep French roots, a graduate of the Institut Paul Bocuse and having worked in iconic French restaurants, such as the Paul Bocuse in Collonges, Le Meurice and Le Bristol Paris among others. His experiences beyond French cuisine have permeated his style with a worldwide distinctive character, having worked in places such as Enoteca Pinchiorri (Florence), Ritz (London), Ginza Kojyu (Tokyo) and Noma (Copenhagen).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

What to bring

If you'd like to actively participate in this experience, we'll send you the list of ingredients as soon as your reservation is complete.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
No availability

5.0 out of 5 stars, from 8 reviews

Where we’ll meet

Paris, France

About me

Take a Chef is an online platform that allows you to live a personalized food experience from the comfort of your own home. On this occasion, we are happy to bring you a high-end experience from Chef Indra Carrillo. Indra's cuisine has deep French roots, a graduate of the Institut Paul Bocuse and having worked in iconic French restaurants, such as the Paul Bocuse in Collonges, Le Meurice and Le Bristol Paris among others. His experiences beyond French cuisine have permeated his style with a worldwide distinctive character, having worked in places such as Enoteca Pinchiorri (Florence), Ritz (London), Ginza Kojyu (Tokyo) and Noma (Copenhagen).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Award-winning Chef - Indra Carrillo

Automatically translated

Listing highlights

No availability

Things to know

Guest requirements

Guests ages 18 and up can attend.

Activity level

The activity level for this experience is light and the skill level is beginner.

What to bring

If you'd like to actively participate in this experience, we'll send you the list of ingredients as soon as your reservation is complete.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.