Make the Perfect Chinese Steamed Bun
Listing highlights
4.93 out of 5 stars, from 28 reviews
Upcoming availability
Where we’ll meet
online, Singapore
I’m Karni Tomer, a life-long food explorer, driven by a passion for food. Wok 'n' Stroll is the leading culinary food experience tours in Singapore. For years I have been cooking, writing about food, and eating (which is one of my greatest skills!). After living in Singapore for more than 10 years, studying Asias local cuisines and cultures became my hobby and eventually my profession!. If you want to learn more about the local ingredients and dishes that Southeast Asia has to offer, I would be delighted to take you on a food exploration using the best local ingredients for your traditional dishes - the possibilities are endless! Get caught up in my gastronomic love-affair and join me to learn step-by-step how to make some of the yummiest Asian dishes in the comfort of your own home.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What to bring
Ingredients for bun (essential): 430g flour, 60g sugar, 1.5 tsp dry yeast, 2 tsp baking powder, 1 tsp salt, 0.5 tsp rice vinegar (optional), 2 tsp oil, 200ml lukewarm water, Ingredients for fillings (optional): tofu or chicken fillets, garlic, ginger, half shredded cabbage, shredded carrots, spring onion, coriander leaves, Sauces (optional): soy sauce, sesame oil, chili sauce, mayonnaise, peanut butter, Kitchen equipment (optional): steamer (a large could work) & baking paper
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
No availability
4.93 out of 5 stars, from 28 reviews
Upcoming availability
Where we’ll meet
online, Singapore
I’m Karni Tomer, a life-long food explorer, driven by a passion for food. Wok 'n' Stroll is the leading culinary food experience tours in Singapore. For years I have been cooking, writing about food, and eating (which is one of my greatest skills!). After living in Singapore for more than 10 years, studying Asias local cuisines and cultures became my hobby and eventually my profession!. If you want to learn more about the local ingredients and dishes that Southeast Asia has to offer, I would be delighted to take you on a food exploration using the best local ingredients for your traditional dishes - the possibilities are endless! Get caught up in my gastronomic love-affair and join me to learn step-by-step how to make some of the yummiest Asian dishes in the comfort of your own home.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Make the Perfect Chinese Steamed Bun
Listing highlights
No availability
Things to know
Guest requirements
Guests ages 18 and up can attend.
Activity level
The activity level for this experience is light and the skill level is beginner.
What to bring
Ingredients for bun (essential): 430g flour, 60g sugar, 1.5 tsp dry yeast, 2 tsp baking powder, 1 tsp salt, 0.5 tsp rice vinegar (optional), 2 tsp oil, 200ml lukewarm water, Ingredients for fillings (optional): tofu or chicken fillets, garlic, ginger, half shredded cabbage, shredded carrots, spring onion, coriander leaves, Sauces (optional): soy sauce, sesame oil, chili sauce, mayonnaise, peanut butter, Kitchen equipment (optional): steamer (a large could work) & baking paper
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.