What you'll do
After wearing apron and washing your hands well, you can start to make Soba Noodles. Water scoop Spread the seized powder and mix thoroughly with water. Kneading (naveling) Knead from outside to inside using a kneader lid so that the dough becomes one lump. When gloss and stiffness appear on the dough, make a bowl-shaped lump. Rolled out (rounded out) (four out) (book) Finally stretch the dough. Pour plenty of flour and use a rolling pin to roll it out. Fold and cut Carefully fold and cut to a width of about 2 mm. collapse and cut Carefully fold and cut to about 2mm width. Stroking I will teach you how to boil off the deliciousness of soba. Eat Please enjoy the freshly boiled buckwheat noodles.
- Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
- Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
- Vetted by Airbnb
Every experience is reviewed for authentic culinary traditions.
Café owner of “Ippo-no Daidokoro ”, a restaurant for pesticide-free vegetables and macrobi foods. Lunch is served on weekdays, and dialogue and soba noodle meetings are held irregularly on Saturdays for local people. I enjoy gathering with people in the community through classes such as soba noodles
We have the powder tools for buckwheat
Where you'll be
Meet up at the ticket gate of Hanakoganei station on the Seibushinjuku-line. We’ll be your guide to the Ippo no Daidokoro, organic and macrobiotic cafe. Enjoy your experiences !
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like an accommodation.
Any experience can be canceled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.
Up to 5 guests ages 18 and up can attend. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry,…
You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.
Please bring an apron. If you do not have one, please let me know in advance. I will lend you. If you are allergic to buckwheat flour or wheat flour, please refrain from participating
Make Soba Noodles at Ippo no Daidokpro, organic and macrobiotic cafe, Higashikurume,