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cooking class

Make fresh pasta in a loft kitchen

Make fresh pasta in a loft kitchen

Duration:2 hours total
Includes:Food
Languages:Offered in English

About your host

I have been cooking professionally and teaching cooking classes in New York for three years, drawing on my academic background in nutrition and culinary arts. As a lead instructor at the Brooklyn Kitchen, I further the school's mission by teaching home chefs how to cook with their senses, and I'm inspired by finding joy in quality and simple ingredients.
Ali
Ali
Ali
Ali

What we’ll do

We’ll show you how to make pasta dough from scratch, as well as how to roll, cut, and fill fresh noodles. You’ll learn first-hand how much more silky and decadent fresh pasta is than the stuff in the box. It’s so simple to prepare! Once we’re done, we’ll sit down together for a feast of two stunning dishes: tagliatelle served with sauteed summer squash and cherry tomato sauce, and ricotta-filled…

What else you should know

Wear comfortable shoes, since you'll be on your feet for about 90 minutes, and be prepared to get messy.

What I’ll provide

Food
A pasta feast

Where you'll be

Our class will take place at The Brooklyn Kitchen, a stunning, sky-lit loft kitchen space in Williamsburg.

Keep these in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend.

More tips

Wear comfortable shoes, since you'll be on your feet for about 90 minutes, and be prepared to get messy.
Ali
cooking class
Make fresh pasta in a loft kitchen
New experience
$95 per person
New experience
$95 per person